VIETNAMESE LEMONGRASS PORK
This is delicious chargrilled lemongrass pork like you get in Vietnamese restaurants. It goes great in noodle dishes, rice dishes, or served on its own! (This recipe was adapted from vietworldkitchen.com, check out the site for other delicious Vietnamese dishes!)
Provided by p00gJr
Categories Pork
Time 40m
Yield 4 , 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut the pork into pieces, you can leave it in steak sizes piece, or cut it into thin strips, depending on how much you want the marinade to cover.
- Add sugar, minced garlic, minced shallot, chopped onion, and minced lemongrass to mini chop and blend into a fine texture.
- Add the pepper, soy sauce, fish sauce, and oil and continue to blend.
- Cover the pork with the marinade. I suggest letting it marinate for at least a few hours so it can really soak in the flavors.
- Preheat a grill to medium-high. Grill for 6 to 8 minutes, turning frequently, until cooked through. You want a good char on this, like they do at the Vietnamese restaurants.
- Remove, allow to sit for a few minutes, and then enjoy!
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Elvis Booysin
[email protected]As a college student on a tight budget, I'm always looking for affordable recipes. This recipe fits the bill perfectly! It's made with simple, affordable ingredients, and it tastes like a million bucks. I'll definitely be making this again and again.
Nepal Gaming
[email protected]I made this recipe for a party I was hosting, and it was a huge hit! Everyone raved about how flavorful and delicious it was. It's the perfect dish to serve at a party because it's easy to make ahead of time and can be served at room temperature.
Ohene Prosper
[email protected]This dish is not only delicious, but it's also incredibly photogenic. The vibrant colors of the lemongrass, chili, and lime leaves make it a feast for the eyes as well as the taste buds. I'm already planning on making it again just so I can take some
BynaryOCE
[email protected]As a beginner cook, I was a bit intimidated by this recipe at first. But I decided to give it a try, and I'm so glad I did! The instructions were clear and easy to follow, and the end result was amazing. I was so proud of myself for making such a del
Thulani Zach
[email protected]I'm not usually a big fan of pork, but this recipe changed my mind. The lemongrass marinade made the pork so tender and flavorful, and the sauce was divine. I'll definitely be making this again.
Mohsen Wael
[email protected]This recipe is a total winner! It's easy to make, delicious, and affordable. I love that I can use common ingredients that I already have on hand. This is definitely going to be a regular in my meal rotation.
Dizzy Emi
[email protected]I was pleasantly surprised by how healthy and flavorful this dish was. The pork was lean and tender, and the sauce was light and refreshing. I served it with brown rice and steamed vegetables, and it was the perfect meal for a healthy weeknight dinne
Kosi Themba
[email protected]Finally a Vietnamese lemongrass pork recipe that lives up to the hype! The pork was fall-off-the-bone tender, and the sauce was incredibly flavorful. I especially liked the addition of the lime leaves and roasted peanuts. This dish is sure to impress
Sohail Mahi
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. The marinade really infuses the pork with flavor, and the sauce is just the right balance of sweet, sour, and savory. I highly recommend this recipe to anyone
Musu Washington
[email protected]I'm always looking for new and easy recipes to try, and this one fit the bill perfectly. It was super simple to make, and the end result was delicious. The whole family loved it, even my picky 5-year-old. Will definitely be making this again soon.
Cephas Wesley
[email protected]Loved this recipe! The pork was so tender and juicy, and the sauce was flavorful without being overpowering. I did add a bit more chili for some heat, but that's just my personal preference. Overall, a great dish that I'll definitely be making again.
verner olson
[email protected]OMG! This recipe is a total game-changer! The flavors are out of this world, and the lemongrass gives it such a unique and refreshing twist. I served it with jasmine rice, and it was the perfect combination. Definitely adding this to my regular rotat