While studying up on Vietnamese cooking, I came across this recipe, which sounded easy and delicious for our wine-time. I wondered if I could use cornstarch in place of tapioca starch and learned that cornstarch would turn mushy, while the tapioca starch will remain crispy. I could find tapioca flour in my store but not tapioca...
Provided by Chef Potpie (Laurel)
Categories Seafood Appetizers
Time 10m
Number Of Ingredients 13
Steps:
- 1. Mix dipping sauce ingredients together and allow to sit for a day. Can be refrigerated for 2 weeks.
- 2. Next day, in a medium bowl, mix together bouillon powder, salt and white pepper, and toss the shrimp with this mixture until evenly coated. Allow to marinate for 15 minutes.
- 3. Now, while oil is heating to 375, add tapioca starch to shrimp, and toss to coat evenly.
- 4. Deep fry the shrimp in small batches for 3 minutes, until golden brown. Drain on paper towels and serve immediately with dipping sauce.
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Cameron Wilson
[email protected]This recipe is easy to follow and the shrimp turned out great! I especially liked the dipping sauce, which was tangy and flavorful.
Malik Mustunsar786
[email protected]I'm not a big fan of shrimp, but I decided to try this recipe anyway and I'm glad I did! The shrimp were cooked perfectly and the dipping sauce was amazing.
andrea Muriqi
[email protected]This recipe was a bit too spicy for me, but my husband loved it! The shrimp were cooked perfectly and the dipping sauce was very flavorful.
KAYON HENRY
[email protected]I love this recipe! The shrimp are always crispy and flavorful, and the dipping sauce is tangy and delicious. I've made this recipe many times and it's always a hit with my friends and family.
khyber ALI
[email protected]This recipe is a keeper! The shrimp were crispy on the outside and tender on the inside, and the dipping sauce was the perfect complement. I will definitely be making this again.
Alex Andromedov
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The dipping sauce was also very good, but I added a little bit of extra garlic to give it a bit more flavor.
Gypsy Jane
[email protected]I love this recipe! The shrimp are always cooked perfectly and the dipping sauce is delicious. I've made this recipe many times and it's always a hit with my friends and family.
fahad islam
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it! The shrimp were crispy and flavorful, and the dipping sauce was amazing. I will definitely be making this again.
Yohans tadese
[email protected]I've made this recipe a few times now and it's always a hit! The shrimp are always crispy and flavorful, and the dipping sauce is the perfect complement. I highly recommend this recipe.
Md Ridoy Hasen
[email protected]This recipe is easy to follow and the shrimp turned out great! I especially liked the dipping sauce, which was tangy and flavorful.
Lethiwe Mtembu
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of shrimp, but I'm so glad I did! The shrimp were cooked perfectly and the dipping sauce was amazing. I will definitely be making this again.
Bayzid Mahmud
[email protected]I love this recipe! The shrimp are always crispy and flavorful, and the dipping sauce is the perfect complement. I've made this recipe many times and it's always a hit with my friends and family.
dark martin
[email protected]This recipe was a hit with my family! The shrimp were crispy and flavorful, and the dipping sauce was tangy and delicious. I will definitely be making this again.
Anand Rai
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The dipping sauce was also very good, but I added a little bit of extra lime juice to give it a bit more tang.
ocloo philip
[email protected]This recipe is a keeper! The shrimp were crispy on the outside and tender on the inside, and the dipping sauce was the perfect complement. I will definitely be making this again.
Risha Singh
[email protected]I'm not a big fan of shrimp, but I decided to try this recipe anyway and I'm glad I did! The shrimp were cooked perfectly and the dipping sauce was amazing.
MD Nijhum
[email protected]This recipe was easy to follow and the shrimp turned out crispy and flavorful. The dipping sauce was also delicious and added a nice tang to the shrimp.