VIETNAMESE CHICKEN SALAD
This is a very simple-to-make salad with bold flavors. You can serve as a side dish or just have it alone. The salad can be refrigerated overnight and still taste good the next day.
Provided by Jia T.
Categories Salad
Time 30m
Yield 4
Number Of Ingredients 15
Steps:
- Stir together the chopped green chiles, rice vinegar, lime juice, fish sauce, garlic, sugar, sesame oil, vegetable oil, and black pepper until the mixture is thoroughly combined and the sugar is dissolved.
- Place the chicken, cabbage, carrot, onion, peanuts, and cilantro in a salad bowl, and toss thoroughly together with tongs. Pour the dressing over the salad and toss again. Serve immediately.
Nutrition Facts : Calories 302.8 calories, Carbohydrate 19.3 g, Cholesterol 36.5 mg, Fat 17.9 g, Fiber 5.7 g, Protein 19.2 g, SaturatedFat 2.9 g, Sodium 990.9 mg, Sugar 10.3 g
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GEOFREY Ssemaganda
[email protected]I've made this salad several times now and it's always a hit! It's so easy to make and the flavors are amazing. I highly recommend this recipe.
Taji O. Bennett
[email protected]This salad is a perfect summer meal. It's light, refreshing, and packed with flavor. I love the combination of the chicken, vegetables, and dressing.
chala tolesa
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind. The flavors are amazing and the chicken is so moist and tender. I will definitely be making this salad again.
Moha Mk
[email protected]This salad is a great way to use up leftover chicken. It's also a very healthy and refreshing dish. I love the combination of flavors and textures.
Osula Vihanga
[email protected]I've tried many Vietnamese chicken salad recipes, but this one is by far the best. The flavors are perfectly balanced and the chicken is cooked to perfection. I will definitely be making this salad again and again!
md Shajan hkan
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken, which makes it a great weeknight meal.
Doreen chelangat
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures. The chicken was cooked perfectly and the vegetables were fresh and crisp.
Sunil Mshato
[email protected]This salad was a perfect balance of flavors and textures. The chicken was tender and juicy, the vegetables were crisp and refreshing, and the dressing was light and flavorful. I will definitely be making this salad again!
Belete Yigrem
[email protected]I was looking for a new chicken salad recipe and this one did not disappoint! The chicken was moist and flavorful, and the vegetables were fresh and crisp. The dressing was also very good.
Sana Sweets
[email protected]This salad is so refreshing and flavorful! The chicken is cooked perfectly and the vegetables are crisp. The dressing is also very tasty. I'm definitely going to make this salad again.
Paul Atiso
[email protected]I've made this salad several times now and it's always a hit! The flavors are amazing and it's so easy to make. I love that I can use leftover chicken, which makes it a great weeknight meal.
naomi heheheh
[email protected]This salad was easy to make and turned out great! I used rotisserie chicken to save time, and it worked perfectly. The dressing is simple but delicious.
Tanya Alexander
[email protected]I made this salad for my family and they loved it! The chicken was moist and tender, and the vegetables were perfectly cooked. The dressing was also very tasty. I will definitely be making this salad again.
MD Aakash
[email protected]This Vietnamese chicken salad is a refreshing and flavorful dish that is perfect for a summer meal. The chicken is cooked to perfection and the vegetables are crisp and fresh. The dressing is light and tangy, and it really brings all the flavors toge