Make and share this Vietnamese Chicken Meatballs in Lettuce Wraps recipe from Food.com.
Provided by Vino Girl
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Preheat the oven to 400°. Position a rack in the top third of the oven.
- In a food processor, pulse the chicken until coarsely ground; transfer to a bowl.
- Add the fish sauce, shallots, garlic, lemongrass, chopped cilantro and mint, cornstarch, salt and pepper and mix with your hands.
- Line a large, rimmed baking sheet with parchment paper.
- Spread the sugar on a plate.
- Using slightly moistened hands, roll the chicken mixture into 1 1/2-inch balls.
- Roll the meatballs in the sugar until they are evenly coated.
- Transfer the meatballs to the prepared baking sheet and bake them for 15 minutes, until they are lightly browned and cooked through.
- Meanwhile, arrange the lettuce, cilantro and mint leaves, cucumber and onion on a platter.
- Transfer the meatballs to the platter and serve with chili sauce.
Nutrition Facts : Calories 276.3, Fat 4.7, SaturatedFat 1.2, Cholesterol 94.4, Sodium 1456.4, Carbohydrate 34.4, Fiber 1.6, Sugar 27.9, Protein 24.8
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Fatuma mustafa
[email protected]These lettuce wraps have potential, but they need some tweaking.
Kanyunyuzi Monica
[email protected]I'll have to try making these again sometime.
Sophia Henley
[email protected]I'm not sure what I did wrong, but these lettuce wraps just didn't turn out right.
Bereket Kasshe
[email protected]These lettuce wraps were just okay.
ahmed chhipa
[email protected]I would not recommend this recipe.
Makalu Sherpa
[email protected]I followed the recipe exactly and the meatballs were dry and tough.
Mikael
[email protected]These lettuce wraps were a bit bland for my taste.
Yaqoobkhan
[email protected]I'm not a big fan of lettuce wraps, but these were really good.
asanka Supun
[email protected]These lettuce wraps are amazing! I love the flavors and the textures.
MARS Vines
[email protected]I've made these lettuce wraps several times and they're always a hit. They're so easy to make and they're always delicious.
Sajid Afrqidqqi
[email protected]These lettuce wraps are perfect for a light and healthy meal. They're also great for a party appetizer.
Rasta Diviox Deviperman
[email protected]I love how versatile these lettuce wraps are. You can make them with any kind of ground meat or vegetables that you like.
WILLIAM WADE
[email protected]These lettuce wraps are a great way to get your kids to eat their vegetables. My kids love them and they always ask for seconds.
Tompil Johnson
[email protected]I made these lettuce wraps for a potluck and they were a huge hit. Everyone loved them! The chicken meatballs were moist and flavorful, and the lettuce cups were the perfect way to serve them.
Esther Chiwara
[email protected]These lettuce wraps are so easy to make and they're always a crowd-pleaser. I love that you can customize them with your favorite toppings. I usually add some chopped peanuts, cilantro, and a squeeze of lime.
Ranolang Dikaelo
[email protected]I'm not usually a fan of lettuce wraps, but these were surprisingly delicious. The chicken meatballs were perfectly seasoned and cooked, and the lettuce cups were fresh and crisp. I would definitely make these again.
Rethabile Nolo
[email protected]These lettuce wraps were a hit at my party! The chicken meatballs were flavorful and juicy, and the lettuce cups were the perfect vessel for them. I also loved the dipping sauce, which added a nice tangy flavor.