My version of the classic Vietnamese sandwich combines the satisfying flavor of chicken sausage with tangy vegetables pickled in rice vinegar. Stuff the ingredients in a hoagie bun and lunch is ready to go! -Angela Spengler, Niceville, Florida
Provided by Taste of Home
Time 25m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cut each sausage in half lengthwise. In a large skillet, brown sausage in 1 teaspoon oil. Remove and keep warm., Add the hoisin, honey, soy sauce, garlic and five-spice powder to the skillet. Bring to a boil. Cook and stir until garlic is tender and sauce is thickened. Return sausages to pan; toss to coat. , In a small skillet, saute the onion, cabbage and carrots in remaining oil until crisp-tender. Stir in vinegar. Serve sausage in buns with lettuce and onion mixture.
Nutrition Facts : Fat 15 g fat (3 g saturated fat), Cholesterol 66 mg cholesterol, Sodium 1,331 mg sodium, Carbohydrate 57 g carbohydrate, Fiber 3 g fiber, Protein 25 g protein.
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Franciscah Mbithi
[email protected]These sandwiches are amazing! The chicken is so flavorful and the pickled vegetables are the perfect complement. The bread is also really good. I will definitely be making these again.
Usama Memon
[email protected]I love these sandwiches! They're so easy to make and they're always a hit. The chicken is always tender and juicy, and the pickled vegetables add a nice tang. The bread is also really good. I highly recommend these sandwiches!
pencil thabo ndlovu
[email protected]These sandwiches are delicious! The chicken is cooked perfectly and the pickled vegetables are a great addition. The bread is also very good. I will definitely be making these again.
Muhammad salman Kb
[email protected]I'm so glad I found this recipe! These sandwiches are amazing. I've made them twice now and they're always a hit. The chicken is so flavorful and the pickled vegetables are the perfect complement. The bread is also really good. I highly recommend the
Lauren Byrnes
[email protected]These sandwiches are so good! The chicken is tender and juicy, the pickled vegetables are tangy and crunchy, and the bread is soft and fluffy. I highly recommend these sandwiches!
Mary Jordan
[email protected]I'm not usually a fan of banh mi sandwiches, but these are delicious! The chicken is perfectly cooked and seasoned, and the pickled vegetables are the perfect complement. The bread is also really good. I highly recommend these sandwiches!
Buxton United
[email protected]These sandwiches are amazing! The chicken is so flavorful and the pickled vegetables are the perfect complement. The bread is also really good. I will definitely be making these again.
Naresh Dhakal
[email protected]I love these sandwiches! They're so easy to make and they're always a hit. The chicken is always tender and juicy, and the pickled vegetables add a nice tang. The bread is also really good. I highly recommend these sandwiches!
Ogbidi9 Solomon
[email protected]These sandwiches are delicious! The chicken is cooked perfectly and the pickled vegetables are a great addition. The bread is also very good. I will definitely be making these again.
Vinny
[email protected]I'm so glad I found this recipe! These sandwiches are amazing. I've made them twice now and they're always a hit. The chicken is so flavorful and the pickled vegetables are the perfect complement. The bread is also really good. I highly recommend the
Abraham Zulu
[email protected]These sandwiches are so easy to make and they're absolutely delicious. I love the combination of flavors and textures. The chicken is tender and juicy, the pickled vegetables are tangy and crunchy, and the bread is soft and fluffy. I highly recommend
MADU MAXWELL
[email protected]I made these sandwiches for my family and they were a hit! Everyone loved them. The chicken was very flavorful and the pickled vegetables were a great addition. The bread was also very good. I will definitely be making these again.
Jivan Magar
[email protected]I love banh mi sandwiches, and these are some of the best I've ever had. The chicken is so tender and juicy, and the pickled vegetables add a nice crunch. The bread is also perfect - it's crispy on the outside and soft on the inside. I highly recomme
Vihanga Sithum
[email protected]I'm not usually a fan of banh mi sandwiches, but these are delicious! The chicken is perfectly cooked and seasoned, and the pickled vegetables are the perfect complement. The bread is also really good - it's soft and fluffy.
J.C Loyal
[email protected]These Vietnamese Chicken Banh Mi Sandwiches are amazing! The chicken is so flavorful and juicy, and the pickled vegetables add a nice tang. The bread is perfect - crispy on the outside and soft on the inside. I will definitely be making these again.