VERY LOW-CARB PUMPKIN MUFFIN IN A MINUTE (MIM)
These are soo much better than the original recipe, because they are so much more moist! induction friendly as well!
Provided by manders94
Categories Quick Breads
Time 5m
Yield 1 muffin, 1 serving(s)
Number Of Ingredients 10
Steps:
- Mix all together in a mug and microwave for 1 min 40 sec! for frosting just mix together as well. spread muffin with with frosting. YUM!
- tip: if you forget to get your cream cheese out to soften, microwave it for about 15 seconds and it wiil work fine.
- There are approx 25 carbs in this.
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ameen ullah
[email protected]These muffins are dry and bland. I wouldn't recommend them.
Rahul Gaming
[email protected]I had trouble getting the muffins to rise. I'm not sure if I did something wrong or if it's just the recipe.
Kaiolohia Luka
[email protected]These muffins are a bit too sweet for my taste, but they're still good. I might try reducing the amount of sweetener next time.
Km Ms
[email protected]I'm not a huge fan of pumpkin, but these muffins were surprisingly good. They're moist and flavorful, and the pumpkin flavor is subtle.
I Didn't Do It Gamer
[email protected]These muffins are a great way to use up leftover pumpkin puree. They're also a healthier alternative to traditional pumpkin muffins.
Wesley Stewart
[email protected]Easy to make and oh-so-yummy! These muffins are a hit with my family and friends.
SpeedTracker 95
[email protected]Delicious! These muffins are a great way to satisfy my sweet tooth without derailing my diet.
MD IBRAHIM LEU
[email protected]These muffins are amazing! I can't believe they're low-carb. They're so moist and flavorful, and the pumpkin spice flavor is perfect. I'll definitely be making these again.
ABDUL SHOUMRA
[email protected]I'm so glad I found this recipe! I've been looking for a low-carb pumpkin muffin recipe that actually tastes good, and this one fits the bill. Thanks for sharing!
Rashed Nipa
[email protected]These are the best low-carb pumpkin muffins I've ever had! They're so moist and flavorful, and they really hit the spot when I'm craving something sweet.
sk Shahin
[email protected]Just made these muffins and they're delicious! The recipe was easy to follow and the muffins turned out perfectly. I love the hint of cinnamon and nutmeg.
Ken Sserunjoji
[email protected]I was skeptical at first, but these muffins really are amazing! They're so light and fluffy, and the pumpkin flavor is spot-on. I'm definitely going to be making these for my next party.
Md fokrul islam Ridon
[email protected]These pumpkin muffins are a game-changer for low-carb baking! They're incredibly moist and flavorful, with a perfect balance of spices. I love that they're so easy to make, too. I'll definitely be making these again and again.