VERY EASY CREAM OF SPINACH SOUP
This recipe is from the cook of a local restaurant. She makes it at home all winter long.
Provided by Kathie Carr
Categories Cream Soups
Time 30m
Number Of Ingredients 9
Steps:
- 1. Place spinach, mushroom soup, and half and half in blender. You may need to work with half of this mixture at a time if blender is not big enough to accomodate all at once. Puree in blender until smooth.
- 2. Place pureed mixture in saucepan with remaining ingredients (except, of course, garnish), bring to a simmer, reduce heat to low, and cook for about 20 minutes to blend all flavors.
- 3. Garnish is optional but crunchy croutons are nice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Waseem Akbar
[email protected]This soup is so good! I love the creamy texture and the flavor of the spinach. It's also very easy to make, which is a bonus.
mehadi ahmed
[email protected]I'm not a huge fan of spinach, but this soup was actually really good! The creaminess of the soup balanced out the bitterness of the spinach. I would definitely make this soup again.
Diana Sena
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it! I also love that it's a healthy and filling meal.
hasan rimon
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use fresh or frozen spinach.
Maria Fi
[email protected]This soup is delicious! I love the combination of spinach and cream. It's also very easy to make. I will definitely be making this soup again.
Nyasha Mhere
[email protected]I love this soup! It's so creamy and flavorful. I always add a little bit of extra nutmeg because I love the flavor it adds. This soup is perfect for a cold day or a light lunch.
Obasi Kingsley
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dinner. It's always a hit.
Gcwalisani Dube
[email protected]I'm not a huge fan of spinach, but this soup was actually really good! The creaminess of the soup balanced out the bitterness of the spinach. I would definitely make this soup again.
Christina Tumbleson
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it! I also love that it's a healthy and filling meal.
kkcdipesh77gaming
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use fresh or frozen spinach.
Shiv Chhetri
[email protected]This soup is delicious! I love the combination of spinach and cream. It's also very easy to make. I will definitely be making this soup again.
MD AMIR KHAN
[email protected]I love this soup! It's so creamy and flavorful. I always add a little bit of extra nutmeg because I love the flavor it adds. This soup is perfect for a cold day or a light lunch.
Ilovemusic
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dinner. It's always a hit.
Touseeq Ahmed
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it. I even had some people asking for the recipe. It's definitely a keeper.
Hanif Makandar
[email protected]This soup is the perfect comfort food for a cold day. It's creamy, flavorful, and filling. I love that it's also so easy to make. I always have the ingredients on hand, so I can whip up a batch of this soup whenever I'm craving something warm and com
M√°ximo Gomez Green
[email protected]I'm not a big fan of spinach, but this soup was surprisingly good! The creaminess of the soup balanced out the bitterness of the spinach and the nutmeg added a nice touch of flavor. I would definitely make this soup again, even if I'm not a huge spin
Sofia Sierra
[email protected]This soup was so easy to make and turned out delicious! I used fresh spinach from my garden and it was so flavorful. I also added a bit of garlic and onion powder for extra flavor. My family loved it and I will definitely be making it again.