I always made these for my children for ST. Patrick's day got this recipe from a friend I worked with about 30 years ago, my children loved them.
Provided by Linda Smith
Categories Cakes
Time 35m
Number Of Ingredients 3
Steps:
- 1. Cut pound cake in pieces and freeze.
- 2. Dip in frosting.
- 3. Roll in crushed peanuts.
- 4. Put on racks to set up, serve. Happy St. Pats Day
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Ademefun Adeboye
[email protected]These Blarney Stones are the perfect party food. They're easy to make, delicious, and they look impressive.
Benjamin Dominic
[email protected]I made these Blarney Stones for my family and they loved them! They're so easy to make and they taste great.
Hajiahmed
[email protected]This recipe was a complete disaster. I followed the instructions exactly and it turned out inedible.
SAHIL WATTO
[email protected]I tried this recipe and it was just okay. I think it needs more seasoning.
Pema Dechen
[email protected]I'm not sure about this recipe. It seems like it would be too bland.
shahzad jesani
[email protected]I can't wait to try this recipe. It sounds amazing.
Mark Rita
[email protected]This looks delicious! Thanks for sharing.
Akpan Happiness
[email protected]I'll have to try this recipe.
Losie Smith
[email protected]Yum!
Ahmed Adem
[email protected]These Blarney Stones are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
Beverley Moorehouse
[email protected]I love that these Blarney Stones can be made ahead of time. It makes them perfect for busy weeknights.
Justin Fonceca
[email protected]These Blarney Stones are a great way to use up leftover mashed potatoes.
Tec Naseer
[email protected]I'm not much of a cook, but even I was able to make these Blarney Stones. They were so easy to follow and they turned out great.
Aali Malik
[email protected]I made these Blarney Stones for a game day party and they were a huge hit. Everyone loved them and they were gone in no time.
Diba Guyo
[email protected]These Blarney Stones are the perfect party food. They're easy to make, delicious, and they look impressive.
Benson Boyane
[email protected]I was looking for a quick and easy appetizer to bring to a potluck and these Blarney Stones fit the bill perfectly. They were a huge hit and I'll definitely be making them again.
JAVIER PALACIOS
[email protected]I've made these Blarney Stones several times now and they're always a crowd-pleaser. They're so simple to make and they taste delicious.
aGilgal TV
[email protected]These Blarney Stones were a hit at my last party! They were so easy to make and everyone loved them.