VERSATILE SALAD DRESSING
"This is absolutely my most-used dressing," relates Erlene Cornelius of Spring City, Tennessee. "It's so creamy, mild and versatile-it gives old-fashioned goodness to potato salad, coleslaw and even deviled eggs."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 3-3/4 cups base.
Number Of Ingredients 8
Steps:
- In a saucepan, combine sugar, flour, salt and mustard; stir in eggs. Gradually stir in vinegar and water until smooth. Bring to a boil over medium heat, stirring constantly; cook and stir for 2 minutes. Cover and refrigerate. Just before serving, combine desired amount of base with an equal amount of mayonnaise. Serve as a dressing for potato salad, coleslaw or salad greens. Refrigerate leftovers.
Nutrition Facts : Calories 131 calories, Fat 11g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 118mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
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Latifat Oni
[email protected]This dressing is a great way to add flavor to a simple salad.
Chris Harney
[email protected]I made this dressing for a party and everyone loved it! It's definitely a keeper.
Dinislam Rana
[email protected]This dressing is a bit too oily for my taste. I would recommend using less olive oil.
Emmy Mekus
[email protected]I love the tangy flavor of this dressing. It's perfect for a summer salad.
Nagujja Agnes
[email protected]This dressing is so versatile. I've used it on everything from salads to sandwiches to wraps.
Md Nobir
[email protected]I'm not a fan of the mustard in this dressing. I think it would be better without it.
nilana weerasinghe
[email protected]This dressing is a great way to use up leftover herbs from my garden.
Sania Malika
[email protected]I tried this dressing on a spinach salad with grilled chicken and strawberries. It was delicious!
Drcoderyt
[email protected]This dressing is a bit too sweet for my taste. I would recommend using less honey or agave nectar.
KING PANDEY
[email protected]I love how easy this dressing is to make. I always have the ingredients on hand, so it's a great go-to for busy weeknights.
Zahra Shah
[email protected]This dressing is amazing! I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's so versatile and always delivers on flavor.