Make and share this Vermont Maple Boiled Icing recipe from Food.com.
Provided by Molly53
Categories Dessert
Time 25m
Yield 2 9inch layers of cake, 12 serving(s)
Number Of Ingredients 4
Steps:
- Combine syrup and boil to 238F or until a little of the syrup forms a soft ball when dropped into cold water.
- Pour hot syrup very slowly into beaten egg whites, beating constantly.
- Flavor with vanilla and beat until icing is nearly cool.
- Add baking powder during the last of the beating until cool and of proper consistency to spread.
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binish Jutt3
[email protected]I'm not a big fan of maple icing, but this recipe is really good. It's not too sweet and it has a nice tang to it.
ZIA UD DIN WAZIR
[email protected]This is the best maple icing I've ever had! It's so smooth and creamy.
Kamara Abdul karim
[email protected]This icing is easy to make and it tastes great! I'll definitely be making it again.
Chioma Donna Chido Onwujekwe
[email protected]I love the maple flavor of this icing, but it's a bit too runny.
Fazal Mehran
[email protected]This glaze is delicious, but it's a bit too thick for my taste.
Daryl Columbus
[email protected]I followed the recipe exactly, but my icing didn't turn out right.
Mahsoom Khan
[email protected]This icing is way too sweet! I couldn't even finish it.
Alvisa Hoxha
[email protected]I'm not sure what I did wrong, but my icing turned out grainy.
Mehmood Sahar
[email protected]This glaze is a bit runny, but it still tastes delicious.
Gopal Bromon
[email protected]I had some trouble getting the icing to the right consistency, but it turned out great in the end.
Megan Metts
[email protected]This icing is a bit too sweet for my taste, but it's still good.
Rena Fiaz Rena Fiaz
[email protected]I love the rich maple flavor of this icing. It's perfect for my morning pancakes.
Linqing Peng
[email protected]This glaze is easy to make and adds a delicious flavor to my baked goods.
Asser Tarek
[email protected]I've never been a fan of maple icing, but this recipe changed my mind. It's the perfect balance of sweet and tangy.
Achimi Rafiatou
[email protected]This icing is a game-changer! It's so smooth and creamy, and it pairs perfectly with my carrot cake.
Mohammad Shakir Ali
[email protected]I love this glaze! It's so easy to make and it adds a delicious maple flavor to my cakes and cookies.
nazeer Ali
[email protected]This is a fantastic recipe! The glaze is delicious and easy to make, and it's the perfect finishing touch for my homemade cinnamon rolls.