VERMONT BAKED BEANS
Make and share this Vermont Baked Beans recipe from Food.com.
Provided by dicentra
Categories Beans
Time 3h10m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Sort and wash beans; place in a large bowl. Cover with water to 2 inches above beans; cover and let stand 8 hours or overnight. Drain beans.
- Preheat oven to 325°.
- Heat a Dutch oven over medium-high heat. Coat pan with cooking spray. Add onion and pork to pan; sauté 5 minutes.
- Add beans, 5 1/2 cups water, 1/2 cup syrup, mustard, salt, and pepper sauce; bring to a boil. Cover and bake at 325° for 2 1/2 hours or until beans are tender, stirring occasionally.
- Uncover and bake an additional 30 minutes or until mixture begins to thicken. Stir in remaining 1/4 cup syrup.
Nutrition Facts : Calories 187.9, Fat 0.7, SaturatedFat 0.1, Sodium 226, Carbohydrate 38.1, Fiber 9.6, Sugar 14.2, Protein 8.8
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Ivonne Mommyof4
[email protected]These baked beans are a must-try! They're so flavorful and satisfying.
Asghar jan
[email protected]These baked beans are a great way to use up leftover ham. They're also a great side dish for any occasion.
Hit Gaming
[email protected]I love that this recipe uses maple syrup. It gives the beans a unique and delicious flavor.
Muhammad uzair Khan
[email protected]These baked beans are the perfect comfort food. They're hearty, flavorful, and so easy to make.
Mostafa Ibrahim
[email protected]I'm not a huge fan of baked beans, but these were really good. The sauce was flavorful and the beans were cooked perfectly.
Patrik Kurti
[email protected]These baked beans are so easy to make and they taste amazing. I love that I can just throw everything in the crock pot and let it cook.
Smoky Bwoi
[email protected]I made these baked beans for a potluck and they were a huge success. I will definitely be making them again.
Milan koza
[email protected]These baked beans were a hit at my last party! Everyone loved them.
Timothy Hampton
[email protected]I've tried many baked bean recipes, and this one is by far the best. The beans are flavorful and tender, and the sauce is rich and savory. I will definitely be making this recipe again and again.
Iqra Arooj
[email protected]Absolutely the best-baked beans! Great flavor. Thanks for sharing.