VERMICELLI SALAD - STEPH
While visiting my aunt in Rogersville, MO, this past weekend, this was one of the delicious salads she made.
Provided by Stephanie Dodd
Categories Pasta Salads
Time 15m
Number Of Ingredients 5
Steps:
- 1. Cook and drain vermicelli; rinse well in cold water. Add all chopped ingredients to vermicelli. Mix well.
- 2. Dressing for Vermicelli: Mix 3 T. Accent, 3 T. oil, and 3 tsp. lemon juice together very well. Add to 1 1/2 cups mayonnaise. Mix all ingredients very well and pour over Vermicelli.
- 3. This gets better with age; keeps well in refrigerator. ENJOY!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Upendo Edson
[email protected]This salad is a must-try for any vermicelli lover. It's a delicious and easy-to-make dish that's perfect for any occasion.
Rabea Gad
[email protected]I can't wait to try this salad! It looks so delicious.
Ethan Mwangi
[email protected]This salad is so refreshing and light. It's perfect for a hot summer day.
A Moavia
[email protected]I love the crunch of the vegetables in this salad. It's a great way to get your daily dose of veggies.
Suman Shah
[email protected]This salad is a great way to use up leftover rice noodles. I always have some leftover rice noodles in my fridge and this is a great way to use them up.
Mream Abomokh
[email protected]I've made this salad for potlucks and it's always a crowd-pleaser. Everyone loves the unique flavor combination.
Moeen Abbasi
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Zyad Moataz
[email protected]I'm not a huge fan of vermicelli, but I really enjoyed this salad. The dressing is so flavorful that it makes the vermicelli taste amazing.
Rodolfo Alvarez
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or picnic and it's always a hit.
Rishav Jha
[email protected]I added some grilled chicken to my salad and it was a great addition. It made the salad more filling and protein-packed.
Jesus Perez
[email protected]The dressing is perfectly balanced, not too sweet and not too tangy. It really brings out the flavors of the vegetables.
Altangerel Enhmargad
[email protected]I love the vibrant colors of this salad. It's so inviting and refreshing.
Annkie Dipuo
[email protected]This salad is so easy to make and it's a great way to use up leftover vegetables.
Jay Drummond
[email protected]I've made this salad several times now and it's always a hit. My friends and family love the unique flavor combination.
Yasir Khattak
[email protected]This vermicelli salad is a refreshing and flavorful dish, perfect for a summer picnic or potluck. The combination of crunchy vegetables, tangy dressing, and chewy vermicelli is simply delicious.