VENUS DE MILO SOUP RECIPE - (4.2/5)
Provided by á-10966
Number Of Ingredients 8
Steps:
- Saute chopped onion in small amount of oil. Add ground beef & cook thoroughly. Drain meat then transfer to a large saucepan. Add all remaining ingredients. Simmer 15 minutes, stirring occasionally. Serve with grated parmesan cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kaaf McCall
[email protected]This soup is amazing! The flavors are so rich and complex. I will definitely be making this soup again.
Lola Howr
[email protected]This soup was a bit too fishy for my taste. I think I would have preferred a soup with a more delicate flavor.
Zion Thorne
[email protected]I made this soup for my family and they loved it! The creamy broth and tender seafood were a hit. I will definitely be making this soup again.
Sophia Domund
[email protected]This soup is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests. I will definitely be making this soup again.
LegendaryCHK17
[email protected]This soup was a disappointment. The broth was bland and the seafood was overcooked. I would not recommend this soup.
Manila Manandhar
[email protected]This soup is a bit time-consuming to make, but it's definitely worth it. The broth is so flavorful and the seafood is cooked to perfection. I will definitely be making this soup again.
Dhadkan Tamang
[email protected]I loved this soup! The flavors were amazing and the seafood was cooked perfectly. I will definitely be making this soup again.
efizzy noni
[email protected]This soup was just okay. The broth was a bit bland and the seafood was a bit overcooked. I think I would have preferred a more flavorful broth and less cooked seafood.
Nur Abdi
[email protected]I'm not a great cook, but this soup was surprisingly easy to make. The instructions were clear and easy to follow, and the soup turned out great. I will definitely be making this soup again.
Babu_DJ Dhamdaro
[email protected]This soup is perfect for a cold winter day. The creamy broth is so comforting and the seafood is cooked perfectly. I will definitely be making this soup again.
1not matt
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved the creamy broth and tender seafood. I will definitely be making this soup again.
Abdullah and Fatima Gelida Barcelona kids in spain
[email protected]This soup was a bit too rich for my taste. The broth was very thick and creamy, and the seafood was a bit overwhelming. I think I would have preferred a lighter broth and less seafood.
Ah Ch
[email protected]I'm not a huge fan of seafood, but I really enjoyed this soup. The creamy broth and tender vegetables were very comforting, and the seafood was cooked perfectly. I would definitely recommend this soup to anyone, even if they're not big on seafood.
Vimukthi sudda Kaushalyaya niko
[email protected]This soup is a must-try for seafood lovers! The broth is packed with flavor, and the seafood is cooked to perfection. I especially loved the addition of the Pernod, which gave the soup a unique and delicious anise flavor.
Sally Greisen
[email protected]★★★★★ This soup is simply divine! The flavors of the seafood and vegetables blend perfectly together, and the creamy broth is so rich and satisfying. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again a