VENUS DE MILO SOUP RECIPE - (4.2/5)
Provided by á-10966
Number Of Ingredients 8
Steps:
- Saute chopped onion in small amount of oil. Add ground beef & cook thoroughly. Drain meat then transfer to a large saucepan. Add all remaining ingredients. Simmer 15 minutes, stirring occasionally. Serve with grated parmesan cheese.
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Kaaf McCall
kaaf@gmail.comThis soup is amazing! The flavors are so rich and complex. I will definitely be making this soup again.
Lola Howr
lola-h53@hotmail.comThis soup was a bit too fishy for my taste. I think I would have preferred a soup with a more delicate flavor.
Zion Thorne
zion75@yahoo.comI made this soup for my family and they loved it! The creamy broth and tender seafood were a hit. I will definitely be making this soup again.
Sophia Domund
s-domund@yahoo.comThis soup is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests. I will definitely be making this soup again.
LegendaryCHK17
legendarychk1737@yahoo.comThis soup was a disappointment. The broth was bland and the seafood was overcooked. I would not recommend this soup.
Manila Manandhar
manilamanandhar@hotmail.frThis soup is a bit time-consuming to make, but it's definitely worth it. The broth is so flavorful and the seafood is cooked to perfection. I will definitely be making this soup again.
Dhadkan Tamang
t@aol.comI loved this soup! The flavors were amazing and the seafood was cooked perfectly. I will definitely be making this soup again.
efizzy noni
n-e@yahoo.comThis soup was just okay. The broth was a bit bland and the seafood was a bit overcooked. I think I would have preferred a more flavorful broth and less cooked seafood.
Nur Abdi
n14@yahoo.comI'm not a great cook, but this soup was surprisingly easy to make. The instructions were clear and easy to follow, and the soup turned out great. I will definitely be making this soup again.
Babu_DJ Dhamdaro
db@hotmail.comThis soup is perfect for a cold winter day. The creamy broth is so comforting and the seafood is cooked perfectly. I will definitely be making this soup again.
1not matt
matt-1not52@hotmail.comI made this soup for a dinner party and it was a hit! Everyone loved the creamy broth and tender seafood. I will definitely be making this soup again.
Abdullah and Fatima Gelida Barcelona kids in spain
a.spain@hotmail.co.ukThis soup was a bit too rich for my taste. The broth was very thick and creamy, and the seafood was a bit overwhelming. I think I would have preferred a lighter broth and less seafood.
Ah Ch
a_ch94@yahoo.comI'm not a huge fan of seafood, but I really enjoyed this soup. The creamy broth and tender vegetables were very comforting, and the seafood was cooked perfectly. I would definitely recommend this soup to anyone, even if they're not big on seafood.
Vimukthi sudda Kaushalyaya niko
nikov93@gmail.comThis soup is a must-try for seafood lovers! The broth is packed with flavor, and the seafood is cooked to perfection. I especially loved the addition of the Pernod, which gave the soup a unique and delicious anise flavor.
Sally Greisen
greisen.s17@gmail.com★★★★★ This soup is simply divine! The flavors of the seafood and vegetables blend perfectly together, and the creamy broth is so rich and satisfying. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again a