VENISON MEATLOAF
Very moist venison loaf! Not a lot of ingredients, but very flavorful! You can make it without using the chuck if you like...it will be just as good.
Provided by IHeartDogs
Categories Deer
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees.
- Combine all ingredients in a large bowl.
- The mixture will seem kind of wet, but it will be just fine.
- Spray a baking dish with nonstick cooking spray.
- Place meat mix in dish and shape into a loaf.
- Bake for 1 hour.
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Kayden Johnson
[email protected]This was my first time making venison meatloaf and it was a success! The meatloaf was moist and flavorful, and the glaze gave it a nice crispy crust.
President Walker
[email protected]I followed the recipe exactly and my meatloaf turned out perfectly. It was moist, flavorful, and cooked evenly.
Ikbal mahmud
[email protected]This meatloaf was a bit dry for my taste. I think I would add some more moisture next time, maybe by using a different type of breadcrumb or adding some milk to the mixture.
Sk RIHAD Mk
[email protected]I'm not a huge fan of venison, but I thought this meatloaf was pretty good. The flavor was mild and the texture was nice and moist.
Marriam Sibiya
[email protected]This meatloaf is so moist and tender. It's the perfect comfort food for a cold winter night.
MUstaf Khan
[email protected]I love the addition of the bacon and mushrooms in this meatloaf. They really add a lot of flavor.
Bitcoin L√∏rd
[email protected]This recipe is a keeper! I'll definitely be making this meatloaf again and again.
Leslie Smith
[email protected]I made this meatloaf for my husband's birthday dinner and he loved it. He said it was the best meatloaf he's ever had.
Stasia Rose
[email protected]This meatloaf is a great way to use up leftover venison. It's also a great dish to serve at a potluck or party.
Sami Tmg
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of venison, but I was pleasantly surprised. The meatloaf was delicious and I couldn't even tell that it was made with venison.
maya
[email protected]This is the best venison meatloaf recipe I've ever tried. It's so easy to make and the results are amazing.
Nwike Chuks
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. The venison gives it a unique flavor that everyone loves.
Stay_kids_paved_the_way Stray
[email protected]This venison meatloaf was a hit with my family! The flavors were perfectly balanced and the texture was moist and tender. I will definitely be making this again.