VENISON MEATBALLS IN WINE SAUCE
Make and share this Venison Meatballs in Wine Sauce recipe from Food.com.
Provided by Dienia B.
Categories Deer
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix venison, onion, paprika, Worcestershire sauce, flour, and black pepper together for meatballs.
- Form mixture into small balls.
- Bake the meatballs at 425 degrees Fahrenheit for 10 minutes until just done but still soft .
- For the sauce, melt butter in a pan; fry onion and garlic; add mushrooms.
- Add meat balls and juice.
- Fry 5 minutes; add wine; simmer until sauce thickens.
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#60-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #european #english #wild-game #deer #meat
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Mati ur rehman Mati Ur Rehman
[email protected]The meatballs were a bit bland for my taste, but the wine sauce was very good.
Steven Harunah
[email protected]These meatballs were easy to make and very flavorful. I will definitely be making them again.
Monika Mandal
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Pamma Virk
[email protected]These meatballs were a bit dry for my taste, but the wine sauce was very good.
Cool 1 Cooler 2
[email protected]I loved these meatballs! They were so moist and flavorful. The wine sauce was also very good.
Echedolu Chinonye
[email protected]The meatballs were a bit bland for my taste, but the wine sauce was very good.
John Cosmos
[email protected]These meatballs were easy to make and very flavorful. I will definitely be making them again.
Super Saiyan Goku
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Engrt Ghulam mustafa Gujjar
[email protected]These meatballs were a bit dry for my taste, but the wine sauce was very good.
Tara Mitchell
[email protected]I loved these meatballs! They were so moist and flavorful. The wine sauce was also very good.
Yasmeen
[email protected]The meatballs were a bit bland for my taste, but the wine sauce was very good.
Sikhokhele Naki
[email protected]These meatballs were easy to make and very flavorful. I will definitely be making them again.
Lisa Hickman
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Feby Fouad
[email protected]These meatballs were a bit dry for my taste, but the wine sauce was very good.
Nyambe Muleta
[email protected]These meatballs were delicious! I used ground beef instead of venison, and they were still very good. The wine sauce was also very tasty.
Jaxx Seath
[email protected]I love this recipe! The meatballs are so moist and flavorful, and the wine sauce is delicious. I've made this recipe several times and it always turns out great.
Xamze Mahad
[email protected]These venison meatballs were a hit with my family! They were easy to make and so tasty. The wine sauce was the perfect complement to the meatballs.
Soyemi Damilola
[email protected]Fantastic recipe! The meatballs were so moist and flavorful, and the wine sauce was rich and delicious. I will definitely be making this again.