VENISON HOT ITALIAN SAUSAGE
got bored and looking for an italian sausage recipe to tryout with ground venison...I found this one on The Cavewoman Cafe... its delish.. We love Italian Sausage.. this one is a winner...Thanks Ziabaki now I did omit the nutmeg and reduced the crushed red pepper to 1 teaspoon .. it was just spicy enough for us...and touch...
Provided by sharon cowles
Categories Wild Game
Time 1h
Number Of Ingredients 9
Steps:
- 1. Get out a really BIG bowl for this batch. Place the meat in the bowl and make a well in the center of the meat. Add all the spices in the well and then get your hands in there and mix mix mix. Fry up a little bit and taste, then adjust your seasonings accordingly
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Walumoli Abdulkareem
[email protected]This venison sausage is the perfect addition to any meal. It's flavorful, juicy, and so easy to make.
Mamun Mondol
[email protected]I've never had venison sausage before, but this recipe has made me a fan. It's delicious!
Sandy Kelly
[email protected]This venison sausage is so flavorful and juicy. It's perfect for sandwiches, pasta dishes, or just eating on its own.
Joan Dela Pena
[email protected]I'm so glad I decided to try this recipe. It's a great way to use up leftover venison, and it's so much tastier than store-bought sausage.
Saymun Mortuza
[email protected]This is the best venison sausage I've ever tasted! I will definitely be making it again.
Memunatu Sesay
[email protected]I was surprised at how easy this recipe was. I'm not a very experienced cook, but I was able to make it without any problems.
King Omar
[email protected]I've made this venison sausage several times now, and it's always a hit. It's perfect for grilling, frying, or baking.
GavinVlogs MTB
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover venison, and it's so much better than store-bought sausage.
Kalala Hala
[email protected]This venison sausage is a great way to change up your sausage game. It's got a unique flavor that you won't find in store-bought sausage.
Antonio Maceo
[email protected]I'm not a big fan of venison, but this sausage is delicious! It's got just the right amount of spice.
Godwin Atubeh
[email protected]This sausage is so flavorful and juicy. It's perfect for sandwiches or pasta dishes.
Siraj Ali Sabayo
[email protected]This recipe is a keeper! I'll definitely be making this venison sausage again and again.
India Patterson
[email protected]I've never made sausage before, but this recipe made it easy. The sausage turned out great!
Koba Samcu
[email protected]This is the best venison sausage I've ever had! Thanks for sharing this recipe!
Emmy Cool
[email protected]The sausage was a bit dry. Maybe I should have added more liquid to the mixture. Otherwise, the flavor is pretty good.
Md Shakil shak
[email protected]This sausage is a little spicy for my taste. Next time, I'll use less red pepper flakes.
Thierry Jagers
[email protected]I wasn't sure how this would turn out, but I'm so glad I tried it. The sausage is flavorful and juicy, and it's perfect for grilled sausages. I'll definitely be making this again!
Nisu Lamichhane
[email protected]This recipe is a great way to use up leftover venison. It's also a lot cheaper than buying Italian sausage at the store.
Ramzan M alig
[email protected]I've made this sausage several times now, and it's always a hit. My friends and family love it!
Linda Bush
[email protected]This venison sausage is a game-changer! It's got the perfect balance of spices and heat, and it cooks up beautifully. I made it into a hearty pasta dish with some sautéed peppers and onions, and it was absolutely delicious.