VENEZUELAN PASSION FRUIT MOUSSE
This recipe uses Venezuelan frozen passion fruit pulp, which I can find in Latino markets. It's very good. Take it out of the freezer and let it thaw before you use it. Garnish with a dollop of fresh whipped cream and top with fruits like kiwi and strawberry plus passion fruit pulp and seeds.
Provided by Lucy Monson
Categories Desserts Mousse Recipes
Time 7h3m
Yield 10
Number Of Ingredients 8
Steps:
- Heat a saucepan over medium-low heat. Combine passion fruit pulp, sugar, and lime juice in the hot pan. Cook and stir until sugar dissolves, about 5 minutes. Remove from heat; let cool completely.
- Sprinkle gelatin over water in a bowl. Let soften, about 5 minutes.
- Fill a large bowl with ice and water.
- Place softened gelatin in the top pan of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until dissolved, 2 to 4 minutes. Add lime-passion fruit mixture. Stir constantly until hot, 1 to 2 minutes more. Remove from heat. Transfer pan to the ice water bath. Let cool, about 30 minutes.
- Mix egg whites and cream of tartar together in a large bowl using an electric mixer until stiff peaks form. Gently fold egg white mixture, 1 spoonful at a time, into the cooled passion fruit mixture using a spatula. Spoon mousse carefully into 10 stemmed glasses or ramekins. Cover with plastic wrap and chill in the refrigerator until set, at least 6 hours.
- Let mousse stand at room temperature for 20 minutes before serving.
Nutrition Facts : Calories 91.6 calories, Carbohydrate 19.5 g, Fat 0.3 g, Fiber 4.1 g, Protein 4.2 g, Sodium 47.2 mg, Sugar 15.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Starr Hunt
[email protected]I'm so glad I found this recipe. It's the perfect dessert for any occasion.
Maridol Tabilas
[email protected]This mousse is a great way to impress your friends and family. It's sure to be a hit at any party or gathering.
mary Rodriguez
[email protected]I love the simplicity of this recipe. It's only a few ingredients and it's so easy to make. Plus, it's always a crowd-pleaser.
Sangam Timalsina
[email protected]This mousse is a great make-ahead dessert. I made it a day ahead of time and it was still perfect the next day.
YESMIN FARZANA
[email protected]I'm always looking for new and exciting dessert recipes, and this one definitely fits the bill. The passion fruit flavor is so unique and delicious.
Kakon Kakon
[email protected]This mousse is the perfect summer dessert. It's light and refreshing, and the passion fruit flavor is so tropical.
Talha Javed
[email protected]I made this mousse for my daughter's birthday party and it was a huge success. The kids loved it and the adults couldn't get enough of it either.
Orin Ahmed
[email protected]This mousse is a great way to use up leftover passion fruit. It's also a very elegant dessert that's perfect for special occasions.
rockey xeetri
[email protected]I'm not usually a big fan of mousse, but this one is an exception. It's so light and airy, and the passion fruit flavor is perfectly balanced.
Sheam Sk
[email protected]This mousse is so easy to make and it's always a hit with my friends and family. I love that it's not too sweet and the passion fruit flavor is really refreshing.
Cindy Williams
[email protected]I made this mousse for my family and they all loved it. It was the perfect dessert to end a special meal.
dadoll rii
[email protected]This mousse is amazing! It's so light and fluffy, and the passion fruit flavor is divine. I highly recommend this recipe.
Jenny Merry
[email protected]I've made this mousse several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Bibek Bk
[email protected]This mousse is delicious! I made it for a special occasion and it was a huge success. Everyone loved it.
Mohegan
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The passion fruit flavor is amazing and the mousse is so light and fluffy.
Luttor Enerst
[email protected]This mousse was a hit at my dinner party! It was light and fluffy, with a tart passion fruit flavor that was perfectly balanced by the sweetness of the condensed milk. I'll definitely be making this again.