VELVEETA CHEESE POTATOES
All I can say is YUM!...potatoes with melted cheese...just can't get any better, this is sooooo good! (prep time doesn't include boiling potatoes)
Provided by Kittencalrecipezazz
Categories Potato
Time 1h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Set oven to 350 degrees
- In a large bowl, combine the cooked and cubed potatoes, onions and bread pieces
- Transfer to a greased casserole dish
- In the microwave, melt butter and cheese together, stirring to combine pour the cheese/butter mixture over the casserole
- Bake 45 minutes, or until bubbly, hot and lightly browned.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #dietary
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alejandro barajasavila
[email protected]This recipe was a bit too cheesy for my taste, but I think it would be great for people who love Velveeta cheese.
Ryan Stlouis
[email protected]I'm not a big fan of Velveeta cheese, but I really liked this recipe. The potatoes were creamy and flavorful.
Nomatter Ndlovu
[email protected]This is a great recipe for a weeknight meal. It's quick, easy, and delicious.
Ma hujaifa Babu
[email protected]I've tried this recipe with different types of potatoes and they all turn out great.
Md Hanif Offical
[email protected]These potatoes are so easy to make and they're always a hit with my family.
Rotimi jemimah
[email protected]I love the cheesy, gooey texture of these potatoes.
Talha Yaseen
[email protected]This recipe is perfect for a potluck or party. It's always a hit with everyone.
Kwesi Clunis
[email protected]The Velveeta cheese makes this dish so rich and flavorful. I highly recommend using it.
Jannine Cornejo
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser.
Carlosdavid Rodriguez
[email protected]I love how versatile this recipe is. I've added different vegetables and seasonings to it and it always turns out great.
Abraham Conteh
[email protected]This is a great recipe for a quick and easy side dish. The potatoes are crispy on the outside and fluffy on the inside.
Princess Pink
[email protected]I've made this dish several times and it's always a hit. The Velveeta cheese gives it a creamy, gooey texture that everyone loves.
james boateng
[email protected]My family loved this recipe! It was easy to make and the potatoes turned out cheesy and delicious.