VELVEETA CHEESE POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Velveeta Cheese Potatoes image

All I can say is YUM!...potatoes with melted cheese...just can't get any better, this is sooooo good! (prep time doesn't include boiling potatoes)

Provided by Kittencalrecipezazz

Categories     Potato

Time 1h

Yield 6 serving(s)

Number Of Ingredients 6

10 medium potatoes, cooked and diced
1 medium onion, diced
1/2 lb Velveeta cheese
salt and pepper
1 cup butter, melted
3 slices white bread, torn in pieces

Steps:

  • Set oven to 350 degrees
  • In a large bowl, combine the cooked and cubed potatoes, onions and bread pieces
  • Transfer to a greased casserole dish
  • In the microwave, melt butter and cheese together, stirring to combine pour the cheese/butter mixture over the casserole
  • Bake 45 minutes, or until bubbly, hot and lightly browned.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #potatoes     #vegetables     #dietary