VEGGIE TURKEY ROLL-UPS
Colorful veggies are wrapped inside tender turkey breast slices to create these fresh-tasting bundles. Serve with rice pilaf and angel food cake topped with fresh fruit. Or accompany with parsley potatoes and purchased chocolate chip cheesecake for dessert.-Gertrude Peischl, Allentown, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Combine the red pepper, carrot, summer squash and zucchini; spoon down the center of each turkey slice. Roll up and secure ends with toothpicks., In a shallow bowl, combine flour and paprika; roll turkey in mixture until coated. In a large skillet over medium heat, cook roll-ups in oil until golden brown., In a small bowl, combine the remaining ingredients; pour over turkey. Cover and simmer for 3 minutes or until juices run clear and the vegetables are crisp-tender. Discard toothpicks; serve with pan drippings.
Nutrition Facts : Calories 253 calories, Fat 8g fat (1g saturated fat), Cholesterol 71mg cholesterol, Sodium 1014mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 2g fiber), Protein 30g protein.
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mithun khan
[email protected]I loved these veggie turkey roll-ups! They were so easy to make and so delicious. I will definitely be making them again.
Daniel Dylan
[email protected]These veggie turkey roll-ups were a bit too salty for my taste. I would recommend using less salt.
Ashique Hussain Abro
[email protected]I've made these veggie turkey roll-ups several times, and they're always a hit. They're a great way to impress your guests.
Gembo Tshering
[email protected]These veggie turkey roll-ups are a great way to use up leftover turkey. They're also a great way to get your kids to eat their vegetables.
Joseph Adah
[email protected]I'm not a big fan of vegetarian food, but these veggie turkey roll-ups were actually pretty good. I would definitely make them again.
Miss Tanjina
[email protected]I made these veggie turkey roll-ups for my vegan friends, and they loved them. They said they were the best vegan appetizer they'd ever had.
queen siganunu
[email protected]These veggie turkey roll-ups are so versatile. You can serve them with different sauces or dips.
Tuana Demolli
[email protected]I've made these veggie turkey roll-ups several times, and they're always a hit. They're a great appetizer or snack.
Cash Simpson
[email protected]These veggie turkey roll-ups are a great way to get your kids to eat their vegetables.
M RAMZAN
[email protected]I made these veggie turkey roll-ups for a potluck, and they were gone in minutes. Everyone loved them!
Md Noob
[email protected]These veggie turkey roll-ups were a bit too spicy for me, but my husband loved them.
Hasan Amir
[email protected]I tried making these veggie turkey roll-ups, but they didn't turn out well. I think I might have overcooked them.
Ruhi Nana
[email protected]These veggie turkey roll-ups were a bit bland for my taste. I would have liked more seasoning.
Mrs aguilera
[email protected]I wasn't sure about how these veggie turkey roll-ups would turn out, but I was pleasantly surprised. They were so good!
Mekki
[email protected]These veggie turkey roll-ups are so delicious and easy to make. I've made them several times, and they're always a hit.
Niru Thakuri
[email protected]I made these veggie turkey roll-ups for my family, and they were a big hit. The flavors were amazing, and the texture was perfect.
Joshlynn Frank
[email protected]I've been making these veggie turkey roll-ups for years, and they're always a crowd-pleaser. They're easy to make and always a hit.
Onos Diamond
[email protected]These veggie turkey roll-ups were a hit at my last party! Everyone loved them.