VEGGIE TOT & CHEESEBURGER BAKE
All the great flavor of a cheeseburger is in this easy dinner that's oven ready in 15 minutes. Broccoli & Cheese Veggie Tots make a crisp and delicious topping and they add an extra serving of veggies.
Provided by Green Giant
Categories Trusted Brands: Recipes and Tips
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F.
- Brown ground beef and onion in large skillet and drain. Stir in ketchup, pickle and mustard and bring to a boil over medium-high heat.
- Reduce heat to low and simmer 5 minutes. Stir in 1 cup cheese and tomato.
- Turn mixture into 1-1/2 quart baking dish and sprinkle with remaining cheese. Evenly arrange Green Giant® Broccoli & Cheese Veggie Tots™ over mixture.
- Bake 20 minutes or until bubbling. Garnish, if desired, with shredded lettuce and chopped tomato.
Nutrition Facts : Calories 487.6 calories, Carbohydrate 20.7 g, Cholesterol 115 mg, Fat 31.8 g, Fiber 5.2 g, Protein 33 g, SaturatedFat 15.1 g, Sodium 1046.4 mg, Sugar 6.2 g
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Nihad Ismayilzade
[email protected]This recipe is a bit too bland for my taste.
Sadiq Ullah
[email protected]This recipe is a great way to use up leftover mashed potatoes and ground beef.
tyson trenberth
[email protected]I'm not sure why, but my dish turned out really dry.
Emara binte Khalid
[email protected]This recipe is a great way to get your kids involved in the kitchen. They can help you mix the ingredients and assemble the dish.
Jontae Russell
[email protected]I've made this recipe several times and it's always a hit. I like to serve it with a side of sour cream and salsa.
hasan sachu
[email protected]This recipe is a bit too high in calories for my taste.
Sefat Ullah sefuda 0200
[email protected]I'm not a big fan of cheese, but I still enjoyed this dish. The veggie tots and cheeseburger filling were both very flavorful.
Luciane Auguste
[email protected]This recipe is a great way to use up leftover ground beef.
Zain Nasir
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Black 4444
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Chamod Nirmal
[email protected]I've never made a cheeseburger bake before, but this recipe made it so easy. I'll definitely be making it again.
Jorleen Menoza
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Skhan
[email protected]I'm not sure what went wrong, but my tots didn't come out crispy at all.
Sajjad Sajjad Meelu
[email protected]This recipe is a great way to use up leftover mashed potatoes.
dipesh Adhikari
[email protected]I've made this recipe several times and it's always a hit. I like to add a little bit of diced jalapeño to the cheeseburger filling for a bit of spice.
Malik aqeel langrial
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Akash Hossain
[email protected]This dish was a bit too greasy for my taste.
Shams Soomro
[email protected]I'm not a huge fan of veggie tots, but I thought I'd give this recipe a try. I'm glad I did! The tots were actually really good and the cheeseburger filling was amazing. I'll definitely be making this again.
Hajra Haroon
[email protected]This recipe was easy to follow and the end result was delicious. I used ground turkey instead of beef and it turned out great.
milkah wanjiru
[email protected]This veggie tot cheeseburger bake was a hit with my family! The tots were crispy on the outside and fluffy on the inside, and the cheeseburger filling was flavorful and cheesy. I will definitely be making this again.