VEGGIE SPRING ROLLS WITH THAI MANGO DIPPING SAUCE
Try these fresh and light spring rolls filled with spring vegetables and served with a simple mango dipping sauce from Tieghan of Half Baked Harvest.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 20m
Yield 8
Number Of Ingredients 14
Steps:
- In a blender, combine all the dipping sauce ingredients except the basil and cilantro. Blend until smooth, add the basil and cilantro and pulse until chopped. Pour into a bowl, cover and place in the fridge until serving.
- Squeeze a little lime juice over the sliced avocado. Create an assembly line of vegetables and herbs, so that they are all ready to go.
- Fill a shallow dish with warm water. Add a rice paper sheet, one at a time for 5 to 10 seconds. Remove and place on a flat surface. Toward one end of the rice wrapper, begin layering with 1 to 2 slices of avocado, small handfuls of fresh cilantro and mint, and a handful of veggies. Sprinkle the veggies with salt and pepper. Fold both ends to the center and roll the sheet as tightly as you can without ripping. Place each prepared spring roll on a serving platter and cover with Reynolds Wrap® Aluminum Foil to keep the spring rolls from drying out.
- Continue with remaining ingredients, adding them to the platter as you work. Keep the spring rolls covered with foil at all times.
- Serve the spring rolls with the mango dipping sauce and chopped peanuts (if desired).
Nutrition Facts : Calories 108.7 calories, Carbohydrate 14.3 g, Cholesterol 0.7 mg, Fat 5.7 g, Fiber 3.3 g, Protein 2.1 g, SaturatedFat 0.8 g, Sodium 115.8 mg, Sugar 4.9 g
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Hanan Ch
[email protected]I'm not a big fan of spring rolls, but these were delicious! The Thai mango dipping sauce was the perfect complement to the crispy, flavorful rolls.
Asil Asil
[email protected]These spring rolls were a bit too greasy for my taste, but the Thai mango dipping sauce was amazing.
Rana usama
[email protected]I've made these spring rolls several times and they're always a hit. I love that you can make them ahead of time and they're perfect for a quick and easy meal.
Mishal Khan
[email protected]These spring rolls were a great way to get my kids to eat their vegetables. They loved the crispy texture and the flavorful dipping sauce.
Stella Koemah
[email protected]I thought the Thai mango dipping sauce was a bit too sweet for my taste, but the spring rolls were delicious.
Splurz_gamingYT
[email protected]These spring rolls are the perfect appetizer for a party. They're easy to make ahead of time and they're always a crowd-pleaser.
Nickesa Charles
[email protected]I had a hard time rolling the spring rolls, but they still tasted great. I'll definitely try making them again.
abdulkarim Barre
[email protected]I'm not a vegetarian, but I really enjoyed these veggie spring rolls. They were so flavorful and the Thai mango dipping sauce was the perfect complement.
Ms Jannat
[email protected]These spring rolls are so easy to make and they're always a hit with my family. I love that you can use any kind of vegetables you like.
Mirza Abubakar
[email protected]The spring rolls were a bit too crispy for my taste, but the Thai mango dipping sauce was amazing.
Rokia Akter
[email protected]I thought the spring rolls were a bit bland. I think I'll try adding some more spices next time.
Astra Noriega
[email protected]These spring rolls were a great way to use up leftover vegetables. They were easy to make and tasted great.
Jayema Binta Asif
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The spring rolls were so good!
Shannon Porter
[email protected]These spring rolls were a bit too oily for my taste, but the Thai mango dipping sauce was excellent.
ahtisham Raja
[email protected]I'm not usually a fan of spring rolls, but these were delicious! The combination of flavors and textures was perfect.
Rosie Rajput
[email protected]I've been making these spring rolls for years and they're always a crowd-pleaser. The Thai mango dipping sauce is the perfect complement to the crispy, flavorful rolls.
Andrew Konner
[email protected]These veggie spring rolls were a hit at my party! I love that they're so easy to make and that you can customize them with your favorite fillings. The Thai mango dipping sauce is also amazing.