VEGGIE PITA SANDWICH
This sandwich was my favorite on the menu at a deli on Williamson Road in Roanoke, VA in the early 90's. I cannot remember the name of the place or what they called this sandwich. I don't know if it is still there or not, as I only lived there 2 years, but I still make it today. It was served with potato chips and a pickle. Sweet potato chips or potato salad are good, too. Do not let the list of ingredients scare you off. I have substituted others or omitted some when needed.
Provided by AWinPA
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 12
Steps:
- Melt the shredded cheeses on (not inside) the pita bread in microwave. Do NOT use an oven or broiler, as you want the bread to remain soft.
- Add spinach and lettuce leaves (uncut).
- Add remained sliced veggies, oil and vinegar.
- Fold in half and serve.
- NOTE: Do not add salt, as the cheese adds a sense of saltiness.
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Sophie Murray
[email protected]This is a great recipe for a quick and easy weeknight meal. The roasted vegetables are delicious and the tahini sauce is a great way to add some extra flavor. I highly recommend it!
Optimus Bazz
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family. The roasted vegetables are always perfectly cooked and the tahini sauce is the perfect finishing touch.
Bahramdin Noorzai
[email protected]This sandwich is amazing! The roasted vegetables are so tender and flavorful, and the tahini sauce is creamy and delicious. I highly recommend it!
Bisma Javaid Javaid
[email protected]I'm always looking for new vegetarian recipes and this one is a winner! The roasted vegetables are so flavorful and the tahini sauce is the perfect finishing touch. I'll definitely be making this again.
nour atwi
[email protected]This sandwich is delicious and healthy. I love that it's packed with vegetables and the tahini sauce is a great way to add some extra flavor. It's a great lunch or dinner option.
JayLynne Custer
[email protected]This is my new favorite sandwich! It's so easy to make and it's packed with flavor. I love the combination of the roasted vegetables and the tahini sauce. I've already made it twice and I'll definitely be making it again.
Sophia Luaces
[email protected]I made this sandwich for a picnic and it was perfect! The pita bread held up well and the fillings didn't get soggy. It was a delicious and satisfying meal.
Daniel Reno
[email protected]This sandwich was a hit with my family! My kids loved the roasted vegetables and my husband raved about the tahini sauce. It's a great recipe for a quick and easy weeknight meal.
Harry McConnell
[email protected]This recipe is a must-try for vegetarians and meat-eaters alike. The roasted vegetables are packed with flavor and the tahini sauce is creamy and delicious. I highly recommend it!
Goku Sayan
[email protected]I'm not usually a fan of veggie sandwiches, but this one is amazing! The roasted vegetables are so flavorful and the tahini sauce is the perfect finishing touch. I'll definitely be making this again.
Arslan Mughal
[email protected]This sandwich is so fresh and flavorful. I love the combination of the roasted vegetables and the creamy tahini sauce. It's the perfect lunch or dinner option.
JB Biplop
[email protected]Just made this for lunch and it was delicious! I used whole wheat pita bread and it was still really good. The tahini sauce is amazing and really makes the sandwich.
Pranav Saud
[email protected]OMG, this veggie pita sandwich is a game-changer! The flavors are so well-balanced and the pita bread is perfectly crispy. I added some extra feta cheese and it was divine. Definitely a new favorite recipe!