A vegetarian Mexican dish for everybody.
Provided by ChefGirl B ME
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 20m
Yield 6
Number Of Ingredients 12
Steps:
- Place tortilla chips on a large serving plate.
- Heat oil in a skillet over medium heat. Add bell peppers and cook 1 minute. Add onions and cook 2 minutes more. Add tomato and corn, cook 2 minutes while seasoning with chili powder, onion powder, and garlic salt. Remove from heat.
- Place nacho cheese in a microwave-safe bowl and heat in the microwave for 2 minutes. Pour cheese carefully over tortilla chips. Pour vegetables over cheese. Top with jalapenos.
Nutrition Facts : Calories 390.3 calories, Carbohydrate 47.2 g, Cholesterol 3 mg, Fat 20.8 g, Fiber 4.9 g, Protein 6.1 g, SaturatedFat 3.3 g, Sodium 624 mg, Sugar 3.9 g
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Ajijul Ajijul
[email protected]These nachos were amazing! The perfect party food. They were easy to make and everyone loved them.
HK Rana
[email protected]I thought the nachos were just okay. They were a bit bland and the chips were soggy.
Hem Moktan
[email protected]These nachos were a big hit at my party. Everyone loved the combination of flavors and textures.
DEAD man
[email protected]I love that this recipe uses fresh vegetables. It makes the nachos taste so much better.
Dear Momdad
[email protected]These nachos were a bit too spicy for my kids, but they still enjoyed them. I'll probably make them again, but I'll use less chili powder next time.
Reya Islam
[email protected]I've never been a big fan of nachos, but these veggie nachos changed my mind. They were so flavorful and satisfying.
haji omid
[email protected]The nachos were a bit too cheesy for my taste, but overall they were still very good.
Brandny Too
[email protected]These nachos were so easy to make and so delicious. I'm definitely going to add this recipe to my regular rotation.
Mizeck Kapapa
[email protected]I love the idea of veggie nachos, but I found this recipe to be a bit too complicated. I think I'll try a simpler recipe next time.
Vixen Hub
[email protected]These nachos were amazing! The perfect balance of flavors and textures. I will definitely be making them again and again.
Adel
[email protected]I thought the nachos were just okay. The flavor was a bit bland and the chips were soggy.
zaras asmr channel
[email protected]The nachos were a bit too spicy for my taste, but I was able to tone it down by using less chili powder. Overall, they were still very good.
Rajib lama
[email protected]These nachos were easy to make and very delicious. I will definitely be making them again.
Kian Sangeelee
[email protected]I love that this recipe is so versatile. You can use any type of vegetables you like, and you can even add some meat if you want. I also like that it's a relatively healthy dish.
Raheed Graham
[email protected]I've made these nachos several times now and they're always a crowd-pleaser. The combination of flavors and textures is perfect.
DMN YMN
[email protected]These veggie nachos were a hit at my party! Everyone loved them, even the meat-eaters.