VEGGIE DELIGHT ON GARLIC BREAD
Looks elegant and very, very tasty.
Provided by Ila
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 30m
Yield 5
Number Of Ingredients 11
Steps:
- Place olive oil and garlic in a large skillet. Fry (stirring occasionally) over a medium heat until the garlic is golden brown; approximately 2 minutes.
- Add eggplant and zucchini to the skillet, fry until the eggplant is brown and tender; approximately 5 to 7 minutes.
- Add the tomato chunks to the skillet, stir the mixture until the tomato becomes a pulp. Mix in salt, oregano, and basil. Stir the entire mixture over the heat for 2 minutes, then remove pan from heat and let the mixture cool.
- Preheat oven to 325 degrees F (165 degrees C).
- Slice the bread into 12 (1-inch thick) slices. Distribute garlic powder and butter evenly over the top of each slice. Place the slices directly onto the oven rack (do not use a cookie sheet, the bread will get crisper this way). Let the bread heat for 3 to 5 minutes.
- Remove the bread from the oven and arrange them on a serving platter. Spread the vegetable mixture over the 12 bread slices, distribute the topping as evenly as you can. Serve immediately.
Nutrition Facts : Calories 394.7 calories, Carbohydrate 60.7 g, Cholesterol 12.9 mg, Fat 12.3 g, Fiber 6.2 g, Protein 12.8 g, SaturatedFat 4.3 g, Sodium 1097.7 mg, Sugar 6.3 g
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Nabil Bouakil
[email protected]This is a great recipe for a crowd. I've made it for potlucks and parties, and it's always a hit.
Umer Zaman
[email protected]I love this recipe! It's so versatile. I've used different types of veggies and cheeses, and it's always delicious.
Abdul Wahab Mangrio
[email protected]This is a great recipe for a quick and easy meal. I often make it on weeknights when I'm short on time.
Nimco Ladan
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the veggie delight topping.
Jafar Cit Baurt
[email protected]This was a great way to use up leftover veggies. I added some extra cheese to the topping and it was perfect.
Dimakatso Malatji
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Rose Annabelle
[email protected]This is a great recipe! I've made it several times and it's always a hit.
Md Racel
[email protected]I made this recipe last night and it was delicious! The veggie delight topping was flavorful and the garlic bread was perfectly crispy. I'll definitely be making this again.
Anmeemgr Nee
[email protected]This is my go-to recipe for a quick and easy weeknight meal. The veggies are always cooked perfectly and the garlic bread is the perfect accompaniment.
baftjar fejzaj
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for potlucks and parties, and it's always a crowd-pleaser.
Anikuzzaman
[email protected]This recipe was a hit! The veggie delight topping was flavorful and the garlic bread was perfectly crispy. I'll definitely be making this again.