VEGGIE DELIGHT ON GARLIC BREAD
Looks elegant and very, very tasty.
Provided by Ila
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 30m
Yield 5
Number Of Ingredients 11
Steps:
- Place olive oil and garlic in a large skillet. Fry (stirring occasionally) over a medium heat until the garlic is golden brown; approximately 2 minutes.
- Add eggplant and zucchini to the skillet, fry until the eggplant is brown and tender; approximately 5 to 7 minutes.
- Add the tomato chunks to the skillet, stir the mixture until the tomato becomes a pulp. Mix in salt, oregano, and basil. Stir the entire mixture over the heat for 2 minutes, then remove pan from heat and let the mixture cool.
- Preheat oven to 325 degrees F (165 degrees C).
- Slice the bread into 12 (1-inch thick) slices. Distribute garlic powder and butter evenly over the top of each slice. Place the slices directly onto the oven rack (do not use a cookie sheet, the bread will get crisper this way). Let the bread heat for 3 to 5 minutes.
- Remove the bread from the oven and arrange them on a serving platter. Spread the vegetable mixture over the 12 bread slices, distribute the topping as evenly as you can. Serve immediately.
Nutrition Facts : Calories 394.7 calories, Carbohydrate 60.7 g, Cholesterol 12.9 mg, Fat 12.3 g, Fiber 6.2 g, Protein 12.8 g, SaturatedFat 4.3 g, Sodium 1097.7 mg, Sugar 6.3 g
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Nabil Bouakil
b_nabil6@yahoo.comThis is a great recipe for a crowd. I've made it for potlucks and parties, and it's always a hit.
Umer Zaman
zaman@gmail.comI love this recipe! It's so versatile. I've used different types of veggies and cheeses, and it's always delicious.
Abdul Wahab Mangrio
wabdul24@hotmail.comThis is a great recipe for a quick and easy meal. I often make it on weeknights when I'm short on time.
Nimco Ladan
nimco_l71@gmail.comI made this recipe for a party and it was a huge hit! Everyone loved the veggie delight topping.
Jafar Cit Baurt
c26@gmail.comThis was a great way to use up leftover veggies. I added some extra cheese to the topping and it was perfect.
Dimakatso Malatji
m39@aol.comI love this recipe! It's so easy to make and always turns out delicious.
Rose Annabelle
annabelle-rose85@yahoo.comThis is a great recipe! I've made it several times and it's always a hit.
Md Racel
racel_md22@yahoo.comI made this recipe last night and it was delicious! The veggie delight topping was flavorful and the garlic bread was perfectly crispy. I'll definitely be making this again.
Anmeemgr Nee
anmeemgrn31@hotmail.comThis is my go-to recipe for a quick and easy weeknight meal. The veggies are always cooked perfectly and the garlic bread is the perfect accompaniment.
baftjar fejzaj
fejzaj0@hotmail.frI love this recipe! It's so easy to make and always turns out delicious. I've made it for potlucks and parties, and it's always a crowd-pleaser.
Anikuzzaman
anikuzzaman5@gmail.comThis recipe was a hit! The veggie delight topping was flavorful and the garlic bread was perfectly crispy. I'll definitely be making this again.