VEGGIE BURRITOS
Filled with colorful vegetables, these cheesy baked burritos make a delicious family dinner any day of the week.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h10m
Yield 8
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. In 12-inch skillet, heat oil over medium-high heat. Cook onion in oil about 5 minutes, stirring frequently, until tender. Stir in bell peppers, carrots, garlic, chile, oregano, cumin and salt. Cook 5 minutes, stirring frequently. Stir in water. Reduce heat to low. Cover; cook 5 to 10 minutes or until vegetables are crisp-tender.
- Spread about 3 tablespoons refried beans on each tortilla. Spoon about 1/3 cup vegetable mixture and 1/4 cup cheese onto each tortilla. Fold sides up over filling; roll up tortilla. On ungreased large cookie sheet, place burritos, seam sides down, about 1 inch apart. Brush tops and sides with salsa.
- Bake 18 to 22 minutes or until thoroughly heated. Serve topped with additional salsa and sour cream, if desired.
Nutrition Facts : Calories 220, Carbohydrate 14 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 4 g, Protein 10 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 4 g, TransFat 0 g
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Anwar Rikta
[email protected]These burritos were a bit bland for my taste. I would have liked more seasoning.
Nah Noh
[email protected]I'm not a vegetarian, but I really enjoyed these burritos. They were filling and flavorful.
Warid Khan
[email protected]These burritos were delicious! I will definitely be making them again.
Paul Gitau
[email protected]These burritos were okay, but I've had better.
Ahnijka Bellamy
[email protected]I made these burritos for a party and they were a huge hit! Everyone loved them.
Zinhle Bontle
[email protected]These burritos were a bit too spicy for me, but my husband loved them.
John Arnado
[email protected]These burritos were really good! I would definitely make them again.
Mia Lewis
[email protected]I'm so glad I tried this recipe. These burritos are now a regular in my meal rotation.
WOLF MAKO WOLF
[email protected]These burritos were amazing! I loved the combination of flavors and textures.
Denis Inyeit
[email protected]I thought these burritos were just okay. The filling was a bit dry.
idkidkcar srry
[email protected]These burritos were delicious and easy to make. I will definitely be making them again!
Wilechriss Michael
[email protected]These burritos were a bit too spicy for my taste. I would recommend using less chili powder.
Ayangbade Taofeeq
[email protected]Loved these burritos! They were so flavorful and satisfying.
Andrew Castaneda
[email protected]The recipe was easy to follow and the burritos turned out great! I will definitely be making them again.
Numanali Numanali
[email protected]These burritos were okay. I thought they were a little bland. I would have liked more seasoning.
Shakeel Ahmad
[email protected]I'm not a vegetarian, but I really enjoyed these burritos. They were filling and flavorful. I would definitely make them again.
Es SaMiuL FF
[email protected]I made these burritos for my family last night and they were a hit! Everyone loved them. The burritos were easy to make and the instructions were clear.
Tanisha Tusha
[email protected]These veggie burritos were absolutely delicious! The flavors all came together perfectly. I especially loved the combination of the sweet potatoes and black beans.