This isn't exactly like a lasagna since there aren't any pasta noodles. Instead of the pasta, there are layers of zucchini and cucumber. I accidently peeled a cucumber the first time I tried making a zucchini lasagna and ended up with this which tasted pretty good to me. You can make the whole thing out of just zucchini if you want. I use Fat Free Organic Spaghetti Sauce with Mushrooms from Trader Joe's.
Provided by TVan8879
Categories One Dish Meal
Time 45m
Yield 1 lasagna, 1 serving(s)
Number Of Ingredients 6
Steps:
- Peel zucchini and cucumber with a vegetable peeler to get long wide strips
- Layer some of the sauce in a mini loaf pan.
- Now alternate layers of zucchini/sauce/cucumber/sauce.
- At one point slice the mushrooms and chop the garlic and add it to one layer.
- On the second to last layer, add the parmesan cheese
- Finish with the last of the sauce.
- Bake at 325 degrees for 30 minutes.
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Adaeze Tessy nwabue
[email protected]This lasagna is a great way to sneak some extra vegetables into your diet. It's also a delicious and satisfying meal that everyone will enjoy.
Ramahetlane Khuele
[email protected]I'm not a huge fan of zucchini, but this lasagna was actually really good. The zucchini and cucumber added a nice texture and flavor to the dish.
Clement Makautse
[email protected]This lasagna is a great way to get your daily dose of vegetables. It's also a delicious and satisfying meal that the whole family will enjoy.
Hikmatullah Minawal
[email protected]I was pleasantly surprised by how much I enjoyed this lasagna. The zucchini and cucumber added a nice crunch and the overall dish was very flavorful. I would definitely recommend it to others!
Abdallah Mohammed
[email protected]This lasagna is a great recipe for a light and healthy meal. The zucchini and cucumber add a refreshing touch, and the low carb and calorie count make it a guilt-free pleasure.
Joshua Kirksey
[email protected]I love this lasagna! It's a great way to use up leftover zucchini and cucumber, and it's also a healthy and delicious meal.
Dilshadgabol Dilshadgabol
[email protected]This lasagna is a great way to change up your traditional lasagna recipe. It's healthy, delicious, and the zucchini and cucumber add a unique flavor.
Kaspars Z
[email protected]I've made this lasagna several times now and it's always a hit. It's a great way to get my kids to eat their vegetables.
tofajjal tofajjal
[email protected]This lasagna is a great recipe for beginners. It's easy to follow and the results are delicious. I highly recommend it!
Liz Lincy
[email protected]I made this lasagna for a potluck and it was a huge hit! Everyone loved the unique flavor and the low carb and calorie count was a bonus.
Nil Akas
[email protected]This lasagna is a great way to use up leftover zucchini and cucumber. It's also a healthy and delicious meal that the whole family will enjoy.
Mulungi Barack
[email protected]I'm not usually a fan of zucchini, but this lasagna changed my mind. The zucchini and cucumber were cooked perfectly and added a great texture to the dish. I'll definitely be making this again!
Ritika Chaulagain
[email protected]This lasagna is a great way to get your veggies in. It's packed with zucchini and cucumber, and the low carb and calorie count make it a healthy choice.
ismail hassan
[email protected]Loved this recipe! The lasagna was light and flavorful, and the zucchini and cucumber added a nice touch of crunch. Will definitely be making this again.
Tim T
[email protected]The lasagna was easy to make and turned out delicious. The zucchini and cucumber gave it a unique and tasty twist. I would definitely recommend this recipe to anyone looking for a healthy and flavorful lasagna.
Damian Smith
[email protected]I followed the recipe exactly and the lasagna came out perfect. It was a hit with my family and friends. Will definitely be making this again!
ADLEY Rampya
[email protected]This is the best zucchini lasagna I've ever had! The cucumber added a nice touch of freshness and the low carb and calorie count made it a guilt-free pleasure.
Mian syed Kalam
[email protected]I was hesitant to try this recipe at first, but I'm so glad I did! The lasagna turned out amazing. The zucchini and cucumber added a nice crunch and the overall dish was very flavorful.
Md Safiqol
[email protected]This lasagna was a delightful surprise! The combination of zucchini and cucumber gave it a unique and refreshing flavor. I especially appreciated the low carb and calorie count, making it a healthier alternative to traditional lasagna.