VEGETARIAN TOMATO AND BEAN SOUP
Steps:
- 1. Preheat oven to 450o F. 2. Remove leaves and inner parts of celery, if needed, cut to fit in pot. 3. Toss onions, carrots, tomatoes, peppers, and turnips with olive oil. Place on roasting pan and place in oven. Stir every 15 minutes. Cook until all vegetables have browned and onions start to caramelize (at least 1 hour). 4. Put roasted vegetables, celery, garlic, cloves, bay leaves, peppercorns, parsley and water in large stock pot. Bring to full boil. Reduce heat to a simmer. Cook uncovered until liquid is reduced by half. 5. Strain broth. Vegetables can be eaten, but are no longer needed for soup. 6. Strain and rinse beans and add to broth. Add tomatoes with their juice and hot sauce. Bring to a boil. 7. Add Pastina, and cook 4-6 minutes or according to package directions. Salt and pepper to taste.
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Haidie Nelson
[email protected]I'm so glad I found this recipe.
Md Motalev
[email protected]This is the best tomato soup I've ever had.
Salwi Ahmadi
[email protected]This soup is so good, I could eat it every day.
Alhassan Walid
[email protected]This soup is a must-try.
Da Real Beretta
[email protected]I highly recommend this soup.
Mo Ha
[email protected]This soup is a winner!
Aquila Sammy
[email protected]5 stars!
Justin Stdennis
[email protected]I will definitely be making this soup again.
jenjen dallo
[email protected]This is a delicious and easy soup to make. I love the combination of tomatoes, beans, and spices.
Drake Briggs
[email protected]This soup is so hearty and filling. It's the perfect meal for a cold winter day.
Esther Nnamdi
[email protected]I love that this soup is so versatile. I can add different vegetables, beans, or spices to change up the flavor.
Sediqi Khwaja sefatullah
[email protected]This is a great soup for meal prep. I make a big batch on the weekend and then have leftovers for lunch all week.
Pronoy Bazi
[email protected]I made this soup for my family last night and they all loved it. Even my picky eater son ate two bowls.
Sumonto Mondol
[email protected]This soup is delicious! I love the combination of tomatoes, beans, and spices. It's the perfect meal for a cold winter day.
Carey Washington
[email protected]I've made this soup several times now and it's always a hit. My kids love the beans and tomatoes, and I love that it's a healthy and easy meal to make.
Cassie Richmond
[email protected]This soup is comfort in a bowl! It's hearty, flavorful, and packed with veggies. I love that it's vegetarian too, so I can feel good about feeding it to my family.