VEGETARIAN TACO PIE
Make and share this Vegetarian Taco Pie recipe from Food.com.
Provided by spadart
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, mash up black beans until they are a thick paste.
- In a frying pan, sauté the onion and pepper. Once cooked, add the veggie ground round and heat (do not overcook!)
- In a round casserole dish place one tortilla shell on the bottom. Spread the black bean paste over the shell then add some of the "meat" mixture. Top with cheese and another tortilla. Continue layer until bean and meat mixture is used up.
- On the top tortilla add the salsa and spread around. Sprinkle with cheese and green onion.
- Bake at 375 degrees for 15-20 minutes, or until cheese is melted.
- Serve with salsa and sour cream.
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Asrar Anjum
[email protected]This taco pie is a great way to use up leftover taco meat. It's also a delicious and easy meal to make.
Kuyasha Afrin Kuhu
[email protected]This taco pie is the perfect meal for a busy weeknight. It's easy to make and it's always delicious.
mbongeni madihlaba
[email protected]This taco pie is so easy to make and it's always a hit with my family. I love that I can use up leftover taco meat in this recipe.
Ahad Vlog
[email protected]This recipe is a game-changer! I've been looking for a vegetarian taco pie recipe that actually tastes good and this one is it. I will definitely be making this again.
oviborsha oviborsha231
[email protected]This taco pie is amazing! The flavors are incredible and the crust is so flaky. I will definitely be making this again and again.
Mohib Din
[email protected]This taco pie is a great way to use up leftover taco meat. It's also a delicious and easy meal to make.
Ashik Prondha
[email protected]This taco pie is the perfect meal for a busy weeknight. It's easy to make and it's always delicious.
Fungile Ntshoze
[email protected]This taco pie is so easy to make and it's always a hit with my family. I love that I can use up leftover taco meat in this recipe.
TF Tehseen ff
[email protected]This recipe is a game-changer! I've been looking for a vegetarian taco pie recipe that actually tastes good and this one is it. I will definitely be making this again.
Vincent Emmanuel
[email protected]This taco pie is amazing! The flavors are incredible and the crust is so flaky. I will definitely be making this again and again.
IHtisham Ul haq
[email protected]I'm so glad I found this recipe! It's the perfect way to use up leftover taco meat. This pie is so easy to make and it's always a hit with my family.
Aaa Bbb
[email protected]This taco pie is the best! I've tried several different recipes and this one is by far the best. It's so flavorful and the crust is perfect.
OLID OLID
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's so easy to make and it's always delicious.
Rana Raju
[email protected]This taco pie is so good! I love the combination of flavors and textures. It's the perfect meal for a busy weeknight.
Jihhad Jihad1205
[email protected]I made this taco pie for a party and it was a huge success! Everyone loved it. I will definitely be making this again for future parties.
Angel works
[email protected]This taco pie is the perfect comfort food. It's cheesy, flavorful, and so easy to make. I love that I can use up leftover taco meat in this recipe.
Ironman Twin
[email protected]This recipe was a lifesaver! I had a bunch of leftover taco meat and didn't know what to do with it. This pie was the perfect solution. It was easy to make and tasted great.
Biplove Limbu
[email protected]This was my first time making a taco pie and it turned out great! The instructions were easy to follow and the pie was delicious. I will definitely be making this again.
Asavela Somlenze
[email protected]I'm not a vegetarian, but I loved this taco pie! The filling was so flavorful and the crust was so flaky. I would definitely make this again.
PETER EGHIEYEMHE
[email protected]This vegetarian taco pie was a huge hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.