VEGETARIAN SUN-DRIED TOMATO, FETA, AND WALNUT SPREAD
This spread, a riff on pesto, is so yummy and versatile. Spread it on toasted baguette slices for an impromptu nibble, toss with pasta, add Greek yogurt to make it into a dip, or spread in sandwiches with your favorite cold meats or roasted veg.
Provided by Diana Moutsopoulos
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- Combine sun-dried tomatoes, feta cheese, walnuts, olive oil, oregano, red pepper flakes, salt, and pepper in the bowl of a food processor; pulse until blended. Pour in milk with the processor running, 1 tablespoon at a time, until a spreadable consistency is reached. Serve immediately or chill until needed.
Nutrition Facts : Calories 274.8 calories, Carbohydrate 7 g, Cholesterol 20.8 mg, Fat 25.7 g, Fiber 2 g, Protein 7.2 g, SaturatedFat 5.8 g, Sodium 309 mg, Sugar 2.5 g
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Quentin Boymah-Bristow
[email protected]This spread is a real winner. It's delicious, versatile, and easy to make. What more could you ask for?
Putter Yt
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create something truly special.
Alind Alind
[email protected]This spread is a lifesaver for busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.
Khaleel Wagner
[email protected]I've made this spread several times now and it's always a hit. It's a great way to use up leftover sun-dried tomatoes.
Danger Dash
[email protected]This spread is so creamy and flavorful. I can't get enough of it!
Raheel Shah
[email protected]This is the perfect make-ahead appetizer. I made it the night before my party and it was even better the next day.
Peter Dimitrov
[email protected]I love the vibrant color of this spread. It adds a pop of color to any dish. And the taste? Divine!
Ramprit Singh
[email protected]This spread is a keeper! It's so versatile, I've been using it as a sandwich spread, a dip for veggies, and even as a pasta sauce. Yum!
Yafreisi Delgado
[email protected]Delicious! The spread has a wonderful balance of flavors, and the texture is smooth and creamy. I especially enjoyed the nutty flavor of the walnuts.
Don Waqar
[email protected]This is a great recipe for a quick and easy appetizer. I made it for a party and it was a hit! Everyone loved the unique flavor combination.
musa yonela
[email protected]I'm not usually a fan of sun-dried tomatoes, but this spread changed my mind. The tangy sweetness of the tomatoes paired beautifully with the salty feta and the crunch of the walnuts. Will definitely make it again!
Bethany Harris
[email protected]Tried this recipe last night. It was quick and easy to make, and the result was fantastic! The spread had a creamy texture and a burst of flavors. I served it with toasted baguette slices and it was a hit!
Xx_ROCKSTAR _xX
[email protected]This spread is a delight! The combination of sun-dried tomatoes, feta, walnuts, and herbs creates a symphony of flavors that dances on the palate. It's a perfect appetizer or snack, served with crackers, pita bread or fresh vegetables.