VEGETARIAN SPANISH TORTILLA
Out of a vegetarian cookbook for kids. Other than that, can't say much sicne I haven't made it, only that the picture looked great, and the ingredients sound delish!
Provided by melting pot
Categories Potato
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a large frying pan and fry potatoes and onion for 3-4 min, stirring often. Lower heat, cover and gently fry for a further 8-10 min until potatoes are almost tender.
- Add mushrooms and cook 2-3 min, stirring often until soft.
- Add peas and sweetcorn.
- Put eggs and milk in a bowl. Add seasoning and beat well.
- Level the top of the vegetables in the pan, and scatter parsley over. Pour egg mixture on and cook over low heat for 10-15 minute.
- Put pan under a hot grill to set the top. Serve hot/cold in wedges.
Nutrition Facts : Calories 231.6, Fat 9.2, SaturatedFat 2.4, Cholesterol 144.8, Sodium 96, Carbohydrate 28.9, Fiber 4.2, Sugar 3.5, Protein 9.6
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Kevin Kaine
[email protected]This was a great recipe! I made it for a party, and it was a big hit. Everyone loved it. I will definitely be making this again.
Dii Skillz
[email protected]This tortilla was a bit too salty for my taste. I would reduce the amount of salt in the recipe next time.
Celine L.R.
[email protected]I'm a vegetarian, and I'm always looking for new and exciting recipes to try. This tortilla was a great find! It was flavorful and satisfying, and I didn't miss the meat at all. I will definitely be making this again.
Kameron Hagerty
[email protected]I made this tortilla for breakfast, and it was perfect! It was light and fluffy, and the flavors were amazing. I will definitely be making this again.
U M A I R - YT YT
[email protected]This was a great recipe! I made it for a party, and it was a big hit. Everyone loved it. I will definitely be making this again.
Said Ahmed
[email protected]I followed the recipe exactly, but my tortilla didn't turn out as well as I hoped. It was a bit dry and crumbly. I'm not sure what I did wrong.
Ashish Mallik
[email protected]This tortilla was a bit bland for my taste. I added some extra spices, and it was much better. I also think it would be good with some salsa or guacamole on top.
blueheadedfreak 0.1769
[email protected]I'm not a vegetarian, but I'm always looking for new vegetarian recipes to try. This tortilla was a great find! It was flavorful and satisfying, and I didn't miss the meat at all. I will definitely be making this again.
Nakelle Bullock
[email protected]This was a great recipe! I used a cast iron skillet, and the tortilla cooked evenly and beautifully. The flavors were spot on, and I loved the addition of the bell peppers. I will definitely be making this again.
Marc Official
[email protected]I made this tortilla for dinner last night, and it was a hit! My whole family loved it. The recipe was easy to follow, and the tortilla turned out perfectly. I will definitely be making this again.
Aakriti Gajmer
[email protected]This tortilla was a bit too salty for my taste. I would reduce the amount of salt in the recipe next time.
Tarekegn Tessema
[email protected]I'm a vegetarian, and I'm always looking for new and exciting recipes to try. This tortilla was a great find! It was flavorful and satisfying, and I didn't miss the meat at all. I will definitely be making this again.
Nick Roho
[email protected]I made this tortilla for breakfast, and it was perfect! It was light and fluffy, and the flavors were amazing. I will definitely be making this again.
Bachu Miya
[email protected]This was a great recipe! I made it for a party, and it was a big hit. Everyone loved it. I will definitely be making this again.
Fatuma Zuberi
[email protected]I followed the recipe exactly, but my tortilla didn't turn out as well as I hoped. It was a bit dry and crumbly. I'm not sure what I did wrong.
Nub
[email protected]This tortilla was a bit bland for my taste. I added some extra spices, and it was much better. I also think it would be good with some salsa or guacamole on top.
Siyab Khan
[email protected]I'm not a vegetarian, but I'm always looking for new vegetarian recipes to try. This tortilla was a great find! It was flavorful and satisfying, and I didn't miss the meat at all. I will definitely be making this again.
Omer
[email protected]This was a great recipe! I used a cast iron skillet, and the tortilla cooked evenly and beautifully. The flavors were spot on, and I loved the addition of the bell peppers. I will definitely be making this again.
Store Manager
[email protected]I made this tortilla for dinner last night, and it was a hit! My whole family loved it. The recipe was easy to follow, and the tortilla turned out perfectly. I will definitely be making this again.
MD YUOSUF
[email protected]This tortilla was absolutely delicious! I've never had a vegetarian tortilla before, but I will definitely be making this one again. The flavors were amazing, and the texture was perfect. I highly recommend this recipe.