VEGETARIAN SLOW COOKER SPLIT PEA SOUP
Got this recipe online a couple years ago. I've tweaked it a little bit and will probably continue to experiment by throwing other vegetables in. It's a great soup for a cold day when I know I won't have time to cook dinner. I usually make a batch and freeze what we don't eat. It tastes the same when reheated after the freezer, but the texture does change slightly. Lasts a few days in the fridge as well.
Provided by whifflellama
Categories Onions
Time 4h10m
Yield 8 cups, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Layer ingredients in order listed above. Do not stir
- Cover and cook until peas are soft High: 4-5 hours or Low: 8-10 hours
- Remove bay leaf and garlic (if it has held together) before serving.
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Shamshair Ali
[email protected]I'm a vegan, so I used vegetable broth and vegan split peas. The soup was delicious and hearty.
Brian Sakari
[email protected]I'm on a low-sodium diet, so I used low-sodium vegetable broth and reduced the amount of salt in the recipe. The soup was still flavorful.
UNIQUE亗 Tamang
[email protected]I'm allergic to gluten, so I used gluten-free vegetable broth and gluten-free split peas. The soup was still delicious.
Akash Dsa
[email protected]This soup is a great base for other recipes. I've used it to make split pea soup with ham, split pea soup with sausage, and even split pea soup with vegetables and barley.
FRED MAC COMEDY TV
[email protected]I made this soup in my Instant Pot and it was done in no time. It was just as good as the slow cooker version.
Sparkles Fowler
[email protected]This soup is a great way to use up leftover vegetables. I usually add whatever I have on hand, like carrots, celery, onions, and potatoes.
Daniela
[email protected]I'm not a huge fan of split pea soup, but this recipe was really good. The flavors were well-balanced and it wasn't too thick or thin.
Noman G
[email protected]This soup is so good! I love the combination of flavors. It's also really healthy, which is a bonus.
Budhan Kumar 123
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter day.
London Lee
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to throw everything in the slow cooker and come home to a delicious meal. I usually add some extra vegetables to mine, like carrots and celery.
MORE ZAK ZAK
[email protected]I'm not a vegetarian, but I love this soup! It's so flavorful and hearty. I always add a little bit of shredded chicken to mine, but it's also great without it.
Zohaib GUJJAR
[email protected]This soup was delicious! I made it for my family and everyone loved it. The flavors were perfect and it was so easy to make. I will definitely be making this again.