VEGETARIAN SLOW COOKER CORN CHOWDER
Wholesome and filling corn chowder for your slow cooker. You can use lower-fat or skim milk in place of the half-and-half. Make sure to wash hands thoroughly after handling hot peppers! Serve with warm sourdough bread.
Provided by emmelldee
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 3h30m
Yield 16
Number Of Ingredients 13
Steps:
- Pour cream-style corn and whole-kernel corn in a slow cooker set to Low; add hash browns and stir.
- Heat butter in a skillet over medium heat; cook and stir red onion, white onion, bell peppers, celery, carrots, jalapeno peppers, cherry peppers, and poblano peppers in the melted butter until onions are slightly translucent, 10 to 15 minutes. Stir vegetable mixture into slow cooker; top with half-and-half.
- Cook, stirring occasionally, for about 3 hours.
Nutrition Facts : Calories 266.9 calories, Carbohydrate 44.1 g, Cholesterol 26.2 mg, Fat 9.8 g, Fiber 4.6 g, Protein 6.8 g, SaturatedFat 5.5 g, Sodium 583 mg, Sugar 7.7 g
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SmN mb
[email protected]This corn chowder is so easy to make and it's absolutely delicious. I've made it several times already and it's always a hit with my family and friends.
Tumie Tamong
[email protected]This is a delicious and hearty corn chowder. It's perfect for a cold winter day. I like to serve it with a side of crusty bread.
Sher Alam khan Sher Alam khan
[email protected]I love this recipe! It's so creamy and flavorful, and the vegetables are cooked perfectly. I always make a double batch so I have leftovers for lunch the next day.
Nathan Prince Mokoko Koutadissa
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile, so you can easily add or remove ingredients to suit your taste.
Ganga Rokaha magar
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again.
Shawki Abboud
[email protected]This is the best corn chowder I've ever had. It's so creamy and flavorful, and the vegetables are cooked perfectly. I would definitely recommend this recipe to anyone.
Pablo Morgan
[email protected]I made this corn chowder for my family last night and they loved it! It's so creamy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Michelle Hern√°ndez
[email protected]This corn chowder is delicious! I love that it's vegetarian, so I can feel good about serving it to my family. It's also very easy to make, which is a bonus.
patty mcquiston
[email protected]I'm so glad I found this recipe. It's the perfect comfort food for a cold winter day. I've made it several times already and it's always a hit with my family.
Namunne Enkhmandakh
[email protected]This is a great recipe for a potluck or party. It's easy to make and it's always a hit with my friends and family.
Nura Shehu
[email protected]I'm not a vegetarian, but I love this corn chowder. It's so creamy and flavorful, and the vegetables are cooked perfectly. I would definitely recommend it to anyone, vegetarian or not.
Kiddie Solis
[email protected]This is a delicious and hearty corn chowder. It's perfect for a cold winter day. I like to serve it with a side of crusty bread.
Bonginkosi Zibonele
[email protected]I love this recipe! It's so creamy and flavorful, and the vegetables are cooked perfectly. I always make a double batch so I have leftovers for lunch the next day.
Marcus Ward
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile, so you can easily add or remove ingredients to suit your taste.
gabriei saiso
[email protected]I'm so glad I found this recipe. It's so easy to make and it's absolutely delicious. I've made it twice already and I'm sure I'll be making it many more times in the future.
Nowshin Silvy
[email protected]This is the best corn chowder I've ever had. It's so creamy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again and again.
Mel Sutcliffe
[email protected]This was a great recipe! I used frozen corn and it turned out just as good as if I had used fresh. I also added a little bit of cayenne pepper for a little spice.
daren mahmud
[email protected]I'm not usually a fan of corn chowder, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again.
Henry Osmansesay
[email protected]This corn chowder is amazing! It's so creamy and flavorful, and the vegetables are cooked perfectly. I love that it's vegetarian, too, so I can feel good about serving it to my family.