My son had one and halfway through the second sandwich he said, 'There's no meat in this!' and finished eating the sandwich. Serve over rice, potatoes, bread, or any other grain.
Provided by Timothy O'Hara
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oil in a large skillet over medium heat. Add onion; cook and stir until soft and browned, about 10 minutes. Add lentils, tomatoes, barbeque sauce, ketchup, miso paste, shiitake mushrooms, allspice, and garlic; cook and stir until flavors combine and mixture thickens, 20 to 25 minutes.
Nutrition Facts : Calories 231.9 calories, Carbohydrate 41.7 g, Fat 4.5 g, Fiber 10.8 g, Protein 9.9 g, SaturatedFat 0.7 g, Sodium 1023.9 mg, Sugar 14.3 g
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Tricks Zone
tricks-zone@hotmail.comI'm always looking for new and exciting vegetarian recipes, and this one definitely fits the bill.
Raji Balikis
balikis-raji97@gmail.comThese sloppy joes are a great way to sneak some extra vegetables into your diet.
Rehan Sheikh
r_s74@aol.comI'm a big fan of sloppy joes, and this vegetarian version is just as good as the traditional meat-based recipe.
shawn donovan
s-donovan@hotmail.frThese sloppy joes are a great way to get your kids to eat their vegetables. They're also a delicious and satisfying meal.
Bukenya Eric
eric.bukenya49@yahoo.comI love the smoky flavor of the sauce in these sloppy joes. The lentils and walnuts also give them a really nice texture.
Umeema Khan
ukhan47@aol.comThese sloppy joes are a great option for a quick and easy weeknight meal. They're also a great way to use up leftover lentils.
Tilliarnna Dmitriev
d_tilliarnna50@gmail.comI'm not a vegetarian, but I really enjoyed these sloppy joes. They're a great way to get your kids to eat their vegetables, and they're also a delicious and satisfying meal.
Uloma Precious
u_p88@yahoo.comThese sloppy joes are a great way to use up leftover lentils. I love the combination of lentils, walnuts, and vegetables. The sauce is also very flavorful.
Tenisha Skeete
s53@hotmail.co.ukI'm always looking for new and exciting vegetarian recipes, and this one definitely fits the bill. The sloppy joes are packed with flavor, and the sauce is to die for. I'll definitely be making them again.
Ali Salman
ali-s@hotmail.co.ukThese sloppy joes are a great way to sneak some extra vegetables into your diet. My kids love them, and they don't even realize they're eating lentils and walnuts.
Linda Ellison
linda.e6@hotmail.comI'm a big fan of sloppy joes, and this vegetarian version is just as good as the traditional meat-based recipe. I love the smoky flavor of the sauce, and the lentils and walnuts add a nice crunch.
Kieran Fisher
kieran_f@aol.comThese sloppy joes are so good, I could eat them every day. The sauce is amazing, and the lentils and walnuts give them a really satisfying texture.
MD Nurnobi MD Nurnobi
n-md85@hotmail.comI've made this recipe several times now, and it's always a success. It's a great way to use up leftover lentils, and it's so easy to make. I highly recommend it.
Noor Eldeen
n.e62@gmail.comI made these sloppy joes for a potluck, and they were a huge hit. Everyone loved them, even the meat-eaters. I'll definitely be making them again.
Dongavin 96
dongavin_96@aol.comThese vegetarian sloppy joes are a great way to get your kids to eat their vegetables. My kids loved them, and they didn't even realize they were eating lentils and walnuts.
maya telecom
mayat88@gmail.comI'm not a vegetarian, but I'm always looking for new and healthy recipes to try. This vegetarian sloppy joe recipe definitely fits the bill. It's packed with protein and vegetables, and it's so flavorful that you won't even miss the meat.
gog gift
ggog48@gmail.comI was pleasantly surprised by how easy this recipe was to make. I was able to whip it up in under an hour, and it was a big hit with my family. The lentils and walnuts gave the sloppy joes a nice texture, and the sauce was the perfect balance of swee
Nura Attahiru
anura8@hotmail.comThis vegetarian sloppy joe recipe is a creative and delicious twist on a classic comfort food. The combination of lentils, walnuts, and vegetables provides a hearty and flavorful filling, and the homemade sauce adds a tangy and slightly sweet flavor.