VEGETARIAN SLIDERS
These sliders are a quick and easy vegetarian appetizer or main dish. They are filled with gooey mozzarella cheese, tomatoes, basil, and garlic.
Provided by Marsha Pierce
Categories Appetizers and Snacks Cheese
Time 20m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch pan.
- Cut the rolls in half. Set the bottom halves into the bottom of the prepared pan and spread with marinara sauce. Place a layer of mozzarella cheese over the marinara and add a layer of tomatoes over the cheese. Spread basil over the tomatoes and add the top halves of the rolls.
- Combine melted butter, Parmesan cheese, garlic, and Italian seasoning in a bowl; stir to combine. Brush over the tops of the sliders.
- Bake in the preheated oven until the insides are gooey and the tops are golden brown, 10 to 15 minutes.
Nutrition Facts : Calories 369.1 calories, Carbohydrate 45 g, Cholesterol 63.2 mg, Fat 7.4 g, Fiber 2.6 g, Protein 19.4 g, SaturatedFat 8.6 g, Sodium 411.6 mg, Sugar 1.6 g
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Mukesh Yogi
[email protected]I love these sliders! They're the perfect comfort food.
Pranto Don
[email protected]These sliders were a bit too bland for my taste. I think they could have used more seasoning.
AGD OVI YT
[email protected]I made these sliders for my friends and they were a big hit! Everyone loved them.
Mark Cody
[email protected]I love these sliders! They're so flavorful and satisfying.
henry Akpoviroro
[email protected]These sliders were a bit too greasy for my taste. I think they could have been cooked for a little less time.
Da Baby
[email protected]I made these sliders for my husband and he loved them! He said they were the best veggie burgers he's ever had.
Dan_iel
[email protected]I love these sliders! They're the perfect appetizer or party food.
Takalani Rakhadani
[email protected]These sliders were a bit too spicy for my taste. I think they could have used less chili powder.
saraki lok
[email protected]I made these sliders for my daughter's birthday party and they were a huge hit! All the kids loved them.
Carlos Castillo
[email protected]I love these sliders! They're so easy to make and they're always a hit with my friends.
ramim khan
[email protected]These sliders were a bit too dry for me. I think they could have used more sauce.
Ahshakib
[email protected]I've made these sliders several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Johanna Morgan
[email protected]I made these sliders for my family and they were a huge success! Even my picky kids loved them.
Oyeyinka Ganiyat
[email protected]These sliders were a bit too bland for my taste. I think they could have used more seasoning.
_denzy_
[email protected]I'm not a vegetarian, but I really enjoyed these sliders. They were packed with flavor and the sweet potato fries were the perfect side.
Mohamed Nisthar
[email protected]These sliders were a hit at my party! They were so easy to make and everyone loved them.