VEGETARIAN SKILLET LASAGNA
This flavorful weeknight vegetarian skillet lasagna is sure to please any meat lover at your dinner table. Serve with a mixed green salad to complement the meal. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Heat olive oil in large cast-iron or other ovenproof skillet over medium-high heat. Add zucchini and mushrooms; cook until softened, 2-3 minutes. Add onion and garlic; cook until vegetables are tender, 2-3 minutes. Add pasta sauce, water and seasonings. Stir to combine; add broken noodles. Bring to a boil. Reduce heat; cover and simmer until noodles are tender, 15 minutes. Top with mozzarella and, if desired, Parmesan cheese. Broil until cheese melts and starts to brown. If desired, sprinkle with basil.
Nutrition Facts : Calories 355 calories, Fat 14g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 955mg sodium, Carbohydrate 46g carbohydrate (18g sugars, Fiber 7g fiber), Protein 13g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
emma islam
[email protected]I've made this skillet lasagna several times now and it's always a hit. It's a great recipe to have on hand for busy weeknights.
abduljelil esmael
[email protected]I'm so glad I found this recipe for vegetarian skillet lasagna. It's a delicious and easy meal that the whole family will enjoy.
Senzo Msimang
[email protected]This skillet lasagna is a great recipe for a potluck or party.
Anwar tajjamul
[email protected]I'm definitely going to make this skillet lasagna again. It's a keeper!
nicola long
[email protected]I made this skillet lasagna for my family and they loved it! It's a great recipe for a family meal.
Tutu Phihlela
[email protected]This skillet lasagna is a great way to use up leftover vegetables.
Nsubuga Simon
[email protected]I'm not a vegetarian, but I really enjoyed this skillet lasagna. It was flavorful and satisfying.
Jacqueline
[email protected]This skillet lasagna is a great recipe for a quick and easy vegetarian meal.
Sm Sayem
[email protected]I loved the addition of the zucchini and mushrooms in this skillet lasagna. They added a nice texture and flavor to the dish.
devine great tv
[email protected]This skillet lasagna was so easy to make and it turned out so delicious!
Samrat Sheikh
[email protected]This skillet lasagna was delicious! The ricotta cheese and spinach filling was creamy and flavorful, and the lasagna noodles were cooked to perfection. I also loved the addition of the zucchini and mushrooms, which added a nice texture and flavor to
dad and daughter motocross
[email protected]I made this skillet lasagna for a potluck and it was a huge hit! Everyone loved it. The ricotta cheese and spinach filling was creamy and flavorful, and the lasagna noodles were cooked to perfection. I also loved the addition of the zucchini and mush
Md Md Nimul
[email protected]This skillet lasagna was so easy to make and it turned out so delicious! The ricotta cheese and spinach filling was creamy and flavorful, and the lasagna noodles were cooked to perfection. I also loved the addition of the zucchini and mushrooms, whic
Taimeena Jahangir
[email protected]I'm not a vegetarian, but I really enjoyed this skillet lasagna. The ricotta cheese and spinach filling was creamy and flavorful, and the lasagna noodles were cooked to perfection. I also loved the addition of the zucchini and mushrooms, which added
Md Ripon Mia
[email protected]This skillet lasagna was delicious and easy to make. I used a gluten-free lasagna noodle and it turned out great. The ricotta cheese and spinach filling was creamy and flavorful, and the lasagna noodles were cooked to perfection. I also loved the add
Prem Rana
[email protected]I made this lasagna last night and it was amazing! The ricotta cheese and spinach filling was so creamy and flavorful, and the lasagna noodles were cooked to perfection. I also loved the addition of the zucchini and mushrooms, which added a nice crun
Shahzaib rana
[email protected]This skillet lasagna was a hit with my family! The ricotta cheese and spinach filling was creamy and flavorful, and the lasagna noodles were perfectly cooked. I also loved the addition of the zucchini and mushrooms, which added a nice texture and fla
Manny Rogers
[email protected]I recently made this vegetarian skillet lasagna and it was absolutely delicious! The flavors were well-balanced and the lasagna was very filling. I especially appreciated the ease of preparation, as it only took about 30 minutes to make. Overall, I h