VEGETARIAN SHEPHERD'S PIE
With lentils and cremini mushrooms as well as the traditional carrots and peas, this vegetarian take on the traditional British potato-topped Shepherd's pie is satisfying and delicious. We use French green lentils because they hold their shape in cooking.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 2h20m
Number Of Ingredients 15
Steps:
- Heat oil in a medium pot over medium. Add onion, carrots, and celery and cook, stirring, until tender, 6 to 8 minutes. Add mushrooms and cook, stirring, until tender, 8 to 10 minutes. Add tomato paste and cook, stirring, 1 minute. Add Worcestershire, bay leaf, 4 cups water, and lentils; season with salt and pepper. Bring to a boil, then reduce to a simmer and cook until lentils are tender, 30 to 35 minutes. Stir in peas; remove from heat and season with salt and pepper.
- Preheat oven to 400 degrees. Place potatoes and garlic in a medium saucepan; cover with 2 inches of cold water. Season generously with salt; bring to a boil, then reduce to a simmer and cook until a knife pierces potatoes easily, 10 to 12 minutes. Drain; return potatoes and garlic to pot. Add butter and milk; mash with a fork or potato masher until smooth. Season with salt and pepper.
- Transfer lentil mixture to a 2-quart baking dish. Dollop with mashed potatoes; spread evenly to edges. Transfer to a baking sheet; bake until golden and bubbling around edges, about 15 minutes. Let stand 20 minutes; serve.
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Clinton Giesbrecht
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Miyana Smith
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.
SR Entertainment TV
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Younos Vai
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.
Montes Montes
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Bishal Basnet
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.
Rapjiv Tamang
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Revelation eCentre
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.
Omar Johnson
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Tricia Coghlan
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.
anikie malope
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Hussaini Shumail
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.
Lindsey Burus
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Mir Baloch
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.
JAyden Marshall
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Lady Luck
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.
Alex Hernandez
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The shepherd's pie was hearty and filling, and the sweet potato topping was sweet and flavorful. I would definitely recommend this recipe to others.
Aragon Denförste
[email protected]This was a great recipe! I made it for my family and they loved it. The shepherd's pie was creamy and flavorful, and the sweet potato topping was a nice touch. I will definitely be making this again.