VEGETARIAN PEA SOUP

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Vegetarian Pea Soup image

I combined several online recipes to make my own version of this soup. It was a real favorite when I was a vegetarian for health reasons. Even my meat-loving husband asked for seconds! -Corrie Gamache, Palmyra, Virginia

Provided by Taste of Home

Categories     Lunch

Time 7h15m

Yield 8 servings (2 quarts).

Number Of Ingredients 12

1 package (16 ounces) dried green split peas, rinsed
1 medium leek (white portion only), chopped
3 celery ribs, chopped
1 medium potato, peeled and chopped
2 medium carrots, chopped
1 garlic clove, minced
1/4 cup minced fresh parsley
2 cartons (32 ounces each) reduced-sodium vegetable broth
1-1/2 teaspoons ground mustard
1/2 teaspoon pepper
1/2 teaspoon dried oregano
1 bay leaf

Steps:

  • In a 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 7-8 hours or until peas are tender. Discard bay leaf. Stir before serving.

Nutrition Facts : Calories 248 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 702mg sodium, Carbohydrate 46g carbohydrate (7g sugars, Fiber 16g fiber), Protein 15g protein.

Stephen Jessi
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This soup is a must-try for any vegetarian or anyone looking for a healthy and delicious meal.


India English
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I'm so glad I found this recipe. It's a great addition to my collection of vegetarian recipes.


JPaul “Jojo” Rosales
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This soup is so easy to make and it's so delicious. I'll definitely be making it again and again.


Sondor Hase
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I made this soup for my family and they all loved it. Even my picky eater cleaned his bowl!


Md : Apel Mahmud
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This soup is a great way to get your kids to eat their vegetables.


blg pro
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I'm not a big fan of peas, but I really liked this soup. The peas were cooked perfectly and they didn't overpower the other flavors.


Mugabo Francois
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This soup is so flavorful and satisfying. I love the combination of peas, carrots, and celery.


Linds Rob
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I made this soup in my slow cooker and it was perfect. I just threw all the ingredients in in the morning and dinner was ready when I got home.


Parma Nand
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This soup is perfect for a cold winter day.


Bella Brooklynn
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I'm always looking for new vegetarian recipes and this one is a keeper. Thanks for sharing!


Tanveer Baqir
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This soup is a great way to use up leftover vegetables.


wahida 2512
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I added some chopped carrots and celery to the soup and it was even better.


Fahd Benkaddour
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This soup is so easy to make and it's packed with flavor. I'll definitely be making it again.


Shafeeq Jutt
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I'm not a vegetarian, but I really enjoyed this soup. It's a great way to get your daily dose of vegetables.


Metasebiya Solomon
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I made this soup for a potluck and it was a huge hit! Everyone loved it.


Michael Waris
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This soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the soup was very hearty and filling.


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