VEGETARIAN PASTA SAUCE

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Vegetarian Pasta Sauce image

I make this all the time. I use stewed canned tomatoes because it help saves time from using whole canned tomatoes, and then having to break it up. You can easily double it or halve it if you like.

Provided by Studentchef

Categories     Sauces

Time 45m

Yield 8 serving(s)

Number Of Ingredients 13

1 (19 ounce) can stewed tomatoes
1 medium onion
2 large garlic cloves
2 large carrots
2 large celery ribs
1 (12 ounce) can tomato paste
1 medium green pepper
2 tablespoons basil
2 tablespoons oregano
1 tablespoon salt
1 teaspoon pepper
1 teaspoon parsley
2 tablespoons olive oil

Steps:

  • Chop all the vegetables.
  • Saute onion and garlic in olive oil.
  • Add the canned tomatoes and tomato paste.
  • Add the remaining vegetables.
  • Add all the seasonings.
  • Let it come to a boil, and then let it simmer 30 minutes or until vegetables are tender.

Zain Ejaz
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This sauce is the perfect comfort food. It's warm, hearty, and delicious.


Jonathan 75cent TNT
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I made this sauce for a party, and it was a huge hit! Everyone loved it.


Mily Nushrat
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This sauce is a bit too sweet for my taste. I think I'll add some red pepper flakes next time.


Inayat khan Khan
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I'm not a huge fan of bell peppers, but I still enjoyed this sauce. The other flavors really balance them out.


Carol Moran
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This sauce is so easy to make, and it tastes amazing! I'll definitely be making it again.


adnan hamid
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I love that this sauce is vegetarian. It's a great way to get my family to eat more vegetables.


Nyakaserya Marwerwe
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This sauce is a great base for a variety of dishes. I've used it to make pasta, lasagna, and even soup.


Mohamed Malan Johnson
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I followed the recipe exactly, but my sauce turned out too watery. Not sure what I did wrong.


korno Saha
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This sauce is a bit too spicy for my taste, but I still enjoyed it.


firebird loko
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I love the smoky flavor that the roasted bell peppers add to this sauce.


Tina Hughes
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This sauce is so versatile. I've used it on pasta, pizza, and even as a dip for chicken nuggets.


Marquez
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I added some cooked lentils to this sauce for extra protein. It was delicious!


Armin Maruofi
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I love that this sauce is made with all fresh ingredients. It tastes so much better than store-bought sauce.


Jay parkash Chy
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This sauce is a great way to get your kids to eat their vegetables.


Ido
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I made this sauce for my family, and they all loved it! Even my picky kids ate it up.


Ch Mahi
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This sauce is packed with flavor! The combination of tomatoes, bell peppers, onions, and garlic is perfect.


Jaydyn Manucha
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I love that this sauce is so easy to make. I can whip it up in no time, even on a weeknight.


Zaake Karim
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This vegetarian pasta sauce is so flavorful and versatile! I've used it on pasta, pizza, and even as a dip for veggies. It's always a hit!


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