VEGETARIAN ONION SOUP

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When my daughter converted to vegetarianism she really missed winters with French Onion soup-here's a version she really enjoys!

Provided by Diana Adcock

Categories     Cheese

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 12

1/2 cup butter
1 teaspoon freshly ground white pepper
5 cups thinly sliced yellow onions
1 1/2 cups dry white wine
4 cups water
1/4 cup packed chopped parsley
2 tablespoons dark soy sauce
1 teaspoon dried thyme
2 bay leaves
2 whole cloves
4 slices of toasted French bread, 1 inch
4 cups grated gouda cheese

Steps:

  • In a large saucepot or soup pot melt the butter over medium heat.
  • Add the onions and pepper stirring to coat the onions.
  • Continue to cook for 30 minutes, stirring often.
  • Add the wine and stir for 3 minutes, deglazing the pot.
  • Bring to a boil and add the water, parsley, soy sauce, thyme, bay leaves and cloves.
  • Return to a boil.
  • Once a good boil is reached, reduce heat to a medium low simmer and cook for another 30 minutes.
  • Remove from heat, cover and let stand for 1 hour.
  • Remove the bay leaves and 2 cloves-discard.
  • Ladle soup into 4 oven safe bowls or ramekins.
  • Place one toast slice on top of each serving and divide cheese evenly on top of toast.
  • Place in oven set on broil.
  • While watching carefully allow cheese to melt and get bubble and JUST toasted.
  • Serve.

MD RUBEL MIA
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This is the best onion soup I've ever had. It's so flavorful and the cheese is gooey and delicious. I will definitely be making this again.


Bailee Atkins
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This soup is amazing! I love the flavors and the cheese. It's the perfect comfort food.


luri 77
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This soup is delicious and easy to make. I love the caramelized onions and the cheese. It's the perfect soup for a cold day.


Rose Arriola
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I made this soup for my family and they loved it! It was so easy to make and the ingredients are affordable. I will definitely be making this again.


Harry jordan
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This soup is amazing! The flavors are so rich and deep. I love the combination of the caramelized onions and the cheese. It's the perfect comfort food for a cold day.


Md Sanaullahgaliv
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This soup was delicious! I loved the caramelized onions and the cheese. It was also very easy to make. I will definitely be making this again.


Gracie Smith 6144
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This vegetarian onion soup is a great way to warm up on a cold day. It's easy to make and the ingredients are affordable. I would definitely recommend this recipe to anyone looking for a delicious and healthy soup.


Navayah Alexander
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This soup is amazing! I've made it several times now and it's always a crowd-pleaser. The onions are so flavorful and the cheese is gooey and delicious. I highly recommend this recipe.


Robel Sk365
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I'm not a vegetarian, but I really enjoyed this soup. It was hearty and flavorful, and the onions were perfectly caramelized. I would definitely recommend this recipe to anyone, vegetarian or not.


Abdul R-86 Mannan B-84
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This vegetarian onion soup was a hit with my family! The caramelized onions were so flavorful and the Gruyère cheese added a delicious richness. I will definitely be making this soup again.


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