VEGETARIAN MUSHROOM SOUP
Make and share this Vegetarian Mushroom Soup recipe from Food.com.
Provided by Katzen
Categories Clear Soup
Time 45m
Yield 6 cups, 4 serving(s)
Number Of Ingredients 12
Steps:
- In saucepan, melt butter over medium heat; cook onion, garlic, thyme, salt and pepper, stirring occasionally, until softened, about 5 minutes.
- Add mushrooms and potato; cook over medium-high heat until no liquid remains and mushrooms are tender, about 10 minutes.
- Stir in flour; cook for 1 minute. Stir in stock and bring to boil; reduce heat and simmer until thickened, about 10 minutes.
- Top each serving with dollop of sour cream and sprinkle of green onion.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #clear-soups #soups-stews #vegetables #vegetarian #dietary #mushrooms
You'll also love
Afaq
afaq20@gmail.comThis soup was a bit bland for my taste. I would add more salt and pepper next time.
Chukwudubem Kingsley
k.chukwudubem93@yahoo.comI'm not a big fan of mushrooms, but this soup was surprisingly good. I would definitely make it again.
Lauren
lauren@yahoo.comThis is the best mushroom soup I've ever had!
Aelowz
aelowz@aol.comThis soup is amazing! I've made it several times and it's always a hit. It's so creamy and flavorful.
Deewan Kumar
k.deewan@hotmail.frI love this soup! It's hearty and flavorful, and it's perfect for a cold winter day.
Sseki Ronald
ronald-s@yahoo.comThis is my go-to mushroom soup recipe. It's simple, delicious, and always a hit with my family and friends.
Noor Ahmod
a.n43@hotmail.comThis soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever mushrooms I have on hand.
Arts with Hearts
a26@gmail.comI followed the recipe exactly and the soup turned out great! I used a variety of mushrooms, including shiitake, oyster, and cremini, and they all worked well together.
King of King
k_king@hotmail.co.ukThis soup was just what I needed on a cold night. It was warm and comforting, and the flavors were spot-on. I will definitely be making this again.
Nomkhuleko Mahlaba
nomkhuleko-mahlaba@hotmail.comI made this soup for a dinner party and it was a hit! Everyone loved it. The soup was creamy and flavorful, and the mushrooms were cooked to perfection.
Choudhary Birds
birds_choudhary74@hotmail.comThis soup was delicious! I loved the combination of mushrooms and herbs. It was also very easy to make, which is always a plus.
Rana AqeelRajput
r@gmail.comI wasn't sure what to expect from this soup, but I was pleasantly surprised. It was very flavorful and satisfying. I would definitely recommend it to others.
htetnaing htetnaing
h-htetnaing@hotmail.comThis was one of the best mushroom soups I've ever had! It was so easy to make, and it turned out perfectly. I will definitely be making this again and again.
Faustina Anayochi
anayochi-faustina@hotmail.frThis mushroom soup was a delight! The flavors were rich and savory, and the texture was creamy and smooth. I especially loved the addition of the thyme and nutmeg, which gave the soup a warm and inviting aroma.