VEGETARIAN JAMBALAYA
A wonderful spicy jambalaya for those who are vegetarian.
Provided by Asheley W.
Categories Soups, Stews and Chili Recipes Stews Jambalaya Recipes
Time 1h35m
Yield 8
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat canola oil in a large pan over medium heat; cook and stir onion, bell pepper, mushrooms, celery, and garlic until onion is tender and translucent, about 5 minutes. Add tomatoes, vegetarian hot dogs, vegetarian fried chicken, vegetarian chicken broth, brown rice, oregano, parsley, Cajun seasoning, cayenne pepper, and thyme. Cook and stir until boiling, about 10 minutes. Transfer mixture to a large baking dish.
- Bake in preheated oven until rice is tender, about 1 hour.
Nutrition Facts : Calories 322.8 calories, Carbohydrate 28.7 g, Fat 13.9 g, Fiber 4.9 g, Protein 20.5 g, SaturatedFat 1.4 g, Sodium 652 mg, Sugar 4.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #healthy #main-dish #rice #american #southern-united-states #easy #kid-friendly #low-fat #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #inexpensive #low-in-something #pasta-rice-and-grains
You'll also love
Gredmary Morales
[email protected]This vegetarian jambalaya is a great way to use up leftover vegetables. The flavors are amazing, and the dish is so easy to make. I love that I can use all fresh vegetables, and the rice cooks perfectly. I will definitely be making this again and aga
Abu Bakar Jutt
[email protected]I made this recipe for a party, and it was a huge hit! Everyone loved the flavors, and the dish was gone in no time. I especially liked the addition of the bell peppers and tomatoes. This is a great recipe for a crowd, and it's also very easy to make
Tandeka Akhanya
[email protected]This vegetarian jambalaya is a great way to get your kids to eat their vegetables. The flavors are mild and kid-friendly, and the vegetables are cooked to perfection. I especially liked the addition of the corn and peas. This is a great recipe for a
Pls Sub
[email protected]I've made this recipe several times, and it's always a hit with my family and friends. The flavors are amazing, and the dish is so easy to make. I love that I can use all fresh vegetables, and the rice cooks perfectly. I will definitely be making thi
Murshed Mia
[email protected]I'm a big fan of jambalaya, and this vegetarian version is no exception. The flavors are bold and flavorful, and the vegetables are cooked to perfection. I especially liked the addition of the okra and corn. This is a great recipe for a quick and eas
Versace Cartel
[email protected]This vegetarian jambalaya is a great way to use up leftover vegetables. The flavors are amazing, and the dish is so easy to make. I love that I can use all fresh vegetables, and the rice cooks perfectly. I will definitely be making this again and aga
Nazar Ergin
[email protected]I made this recipe for a party, and it was a huge hit! Everyone loved the flavors, and the dish was gone in no time. I especially liked the addition of the bell peppers and tomatoes. This is a great recipe for a crowd, and it's also very easy to make
Nya Viera
[email protected]This vegetarian jambalaya is a great way to get your kids to eat their vegetables. The flavors are mild and kid-friendly, and the vegetables are cooked to perfection. I especially liked the addition of the corn and peas. This is a great recipe for a
SOTHATUKNOW Yes
[email protected]I've made this recipe several times, and it's always a hit with my family and friends. The flavors are amazing, and the dish is so easy to make. I love that I can use all fresh vegetables, and the rice cooks perfectly. I will definitely be making thi
Skala Hasan
[email protected]I'm a big fan of jambalaya, and this vegetarian version is no exception. The flavors are bold and flavorful, and the vegetables are cooked to perfection. I especially liked the addition of the okra and corn. This is a great recipe for a quick and eas
Arjun Das
[email protected]This vegetarian jambalaya is a great way to get your daily dose of vegetables. The flavors are amazing, and the dish is so easy to make. I love that I can use all fresh vegetables, and the rice cooks perfectly. I will definitely be making this again
Afzal Hossain
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the flavors, and the dish was gone in no time. I especially liked the addition of the bell peppers and tomatoes. This is a great recipe for a crowd, and it's also very easy to ma
Siyabulela Motsetse
[email protected]This vegetarian jambalaya was a bit bland for my taste. I think it needed more spices, or maybe some hot sauce. The vegetables were cooked well, but the rice was a bit mushy. Overall, it was an okay dish, but I wouldn't make it again.
Brandon Myers
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The vegetables are always fresh and flavorful, and the rice is always cooked perfectly. I love the addition of the Cajun seasoning, which gives the dish a nice kick. This is a grea
Maduri Wijeweera
[email protected]This was my first time making jambalaya, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I loved the combination of spices, and the rice was cooked perfectly. I will definitely be making this again.
Noobs
[email protected]I'm not a vegetarian, but I really enjoyed this dish. The flavors were complex and delicious, and the vegetables were cooked to perfection. I especially liked the addition of the corn and okra.
Tshiamiso Mabebe
[email protected]This vegetarian jambalaya was a hit with my family! The flavors were amazing, and the dish was so easy to make. I loved that I could use all fresh vegetables, and the rice cooked perfectly. I will definitely be making this again.