VEGETARIAN ITALIAN PASTA SKILLET DINNER
A 30-minute meatless skillet dinner, made with a can of Progresso™ Light soup, comes to the rescue and serves two.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- In 12-inch nonstick skillet, cook soy crumbles, mushrooms and onion over medium-high heat 4 to 6 minutes, stirring frequently, until crumbles are hot and vegetables are tender.
- Stir in soup. Cover; heat to boiling. Stir in pasta; reduce heat to medium-low. Cover; simmer 10 minutes.
- Add spinach; cook uncovered 3 to 5 minutes, stirring occasionally, until spinach is hot and just begins to wilt. Sprinkle with cheese.
Nutrition Facts : Calories 340, Carbohydrate 47 g, Cholesterol 30 mg, Fiber 8 g, Protein 23 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 1430 mg, Sugar 9 g, TransFat 0 g
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Jerry De Leon
[email protected]I love this pasta skillet dinner! It's so easy to make and it's always a crowd-pleaser.
Funeka Vanash
[email protected]This pasta skillet dinner is a great way to get a healthy and delicious meal on the table in no time.
Jonathan Iniguez
[email protected]This pasta skillet dinner is a great way to use up leftover pasta. I added some cooked chicken and vegetables to mine and it was a delicious and satisfying meal.
Addisu Koo
[email protected]I made this pasta skillet dinner for a potluck and it was a hit! Everyone loved the flavor and the pasta was cooked perfectly.
Malik Amr
[email protected]This pasta skillet dinner is a great way to get your kids to eat their vegetables. My kids loved the sauce and the pasta was cooked perfectly.
Free Fir
[email protected]I'm not a vegetarian, but I really enjoyed this pasta skillet dinner. The sauce was flavorful and the pasta was cooked perfectly.
Socrates Outa
[email protected]This pasta skillet dinner is a great way to use up leftover vegetables. I added some cooked chicken to mine and it was a delicious and satisfying meal.
Ethan Olivier
[email protected]I've made this pasta skillet dinner several times and it's always delicious. I love that it's a one-pot meal, so there's less cleanup.
Bjorn Tore Arenas Gjerstad
[email protected]This pasta skillet dinner is a great weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
FACO JNR
[email protected]I made this pasta skillet dinner last night and it was a hit with my family! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
flowers
[email protected]This pasta skillet dinner was so easy to make and it was delicious! I used whole wheat pasta and added some extra vegetables, like zucchini and bell pepper. It was a great way to use up some leftover vegetables and it made a healthy and satisfying me