VEGETARIAN GOULASH
Miss good goulash and don't want the meat? Try this recipe adapted from Allrecipes! I have tweeked it and added a few things. I hope you enjoy!
Provided by Sharon123
Categories Vegetable
Time 50m
Yield 2 serving(s)
Number Of Ingredients 15
Steps:
- Heat the olive oil in a large skillet over medium heat.
- Saute the onion, celery and mushrooms 5 minutes, or until just tender.
- Mix in the green pepper and veggie crumbles, and saute 5 minutes more, until the pepper is tender. Mix in the garlic and paprika.
- Stir the tomatoes with their juice into the skillet. Mix in the wine, oregano, caraway seeds and tomato puree. Bring the mixture to a boil. Reduce heat to low, and simmer 25 minutes, until thickened.
- Just before serving, stir in the sugar, and season with salt and pepper.
- Serve with egg noodles or rice. Enjoy!
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Gg Vhj
[email protected]This vegetarian goulash is a great way to get your daily dose of vegetables. It's also a very affordable meal to make.
Krystal Roussin
[email protected]I've made this goulash several times now and it's always a success. It's a great way to use up leftover vegetables and it's also a very affordable meal to make.
Maheem Mallah
[email protected]This goulash is so easy to make, even a beginner cook can make it. It's a great recipe for a weeknight meal.
Kwame Osky
[email protected]I love that this goulash is made with all natural ingredients. It's a healthy and delicious meal that the whole family can enjoy.
Kaspars Z
[email protected]This vegetarian goulash is a great way to get your daily dose of vegetables. It's also a very affordable meal to make.
Md jibon Dk
[email protected]I've made this goulash several times now and it's always a success. It's a great way to use up leftover vegetables and it's also a very affordable meal to make.
Thuli Radebe
[email protected]This goulash is so easy to make, even a beginner cook can make it. It's a great recipe for a weeknight meal.
Ayoube Guendouz
[email protected]I love that this goulash is made with all natural ingredients. It's a healthy and delicious meal that the whole family can enjoy.
BONNIE VENTURE
[email protected]This vegetarian goulash is a great way to get your daily dose of vegetables. It's also a very affordable meal to make.
Bnd Tmg
[email protected]I made this goulash for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Asifulislam 5705
[email protected]This goulash is so flavorful and satisfying. I love that it's a one-pot meal, so it's easy to clean up.
Hayley Holmberg
[email protected]I've made this goulash several times now and it's always a success. It's a great way to use up leftover vegetables.
Kelly Doyle
[email protected]This is my new favorite vegetarian recipe! It's so easy to make and it's always a crowd-pleaser.
Gabriel
[email protected]I made this goulash last night and it was a hit with my family! Everyone loved the rich, flavorful broth and the tender vegetables.
Amila Sampath
[email protected]This vegetarian goulash is delicious and hearty! I love the combination of vegetables and spices. It's a great meal for a cold winter night.