VEGETARIAN CHORIZO TACOS

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Vegetarian Chorizo Tacos image

DH likes the vegetarian Chorizo better then the meat Chorizo's he grew up with. So he was thrilled when I re-worked the tacos he grew up with.

Provided by Debbwl

Categories     Mexican

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 cups vegetarian chorizo
1 cup onion, chopped
1 cup potato, peeled and chopped into small cubes
1 cup fat-free cheddar cheese, shredded
2 tablespoons cilantro, chopped
salt
pepper
8 corn tortillas
1/2 cup salsa
1/4 cup sour cream

Steps:

  • Cook chorizo per package directions. Set aside.
  • Spray large skillet with cooking spray; heat over medium heat until hot. Cook onion and potato until onion is tender and potatoes are browned, about 5 minutes. Stir in chorizo and cook 2 minutes longer. Remove from heat; stir in the cheese and cilantro. Season to taste with salt and pepper.
  • Heat tortillas one at a time in skillet untill softened. Spoon about 1/2 cup filling mixture onto each tortilla and fold in half. Spray large skillet with cooking spray; heat over medium heat until hot. Saute tacos until lightly browned about 1 to 2 minutes on each side. Serve with salsa and sour cream.

Chamath Marapana
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Delicious! I've made these tacos several times now and they're always a hit. The chorizo is so flavorful and the toppings are perfect.


WILLIAM LESATA
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These tacos were amazing! I made them for a party and they were a huge hit. Everyone loved the unique flavor of the chorizo and the combination of toppings.


Abulfazl Yosofi
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I thought the recipe was easy to follow, but the tacos didn't turn out as flavorful as I had hoped. I think I'll try a different recipe next time.


Orielle Gray
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These tacos were a bit too spicy for me, but my husband loved them. He said they were the best tacos he'd ever had.


Hashini Alawatta
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I was pleasantly surprised by how much I enjoyed these tacos. I'm not usually a fan of vegetarian chorizo, but this recipe changed my mind.


Samuel Kombo
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These tacos were amazing! The chorizo was so flavorful, and the combination of toppings was perfect. I will definitely be making these again.


babu basnet
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I thought the recipe was easy to follow and the tacos turned out great! I especially liked the addition of the avocado crema, it really brought the whole dish together.


Steve Persaud
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Delicious! I've made these tacos several times now and they're always a hit. The chorizo is so flavorful and the toppings are perfect.


Ashley Mims
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These tacos were amazing! I made them for a party and they were a huge hit. Everyone loved the unique flavor of the chorizo and the combination of toppings.


Damian Hamilton
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I thought the recipe was easy to follow, but the tacos didn't turn out as flavorful as I had hoped. I think I'll try a different recipe next time.


Norul Norul
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These tacos were a bit too spicy for me, but my husband loved them. He said they were the best tacos he'd ever had.


Waseem Wasi
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I was pleasantly surprised by how much I enjoyed these tacos. I'm not usually a fan of vegetarian chorizo, but this recipe changed my mind.


Awan Bawa
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These tacos were amazing! The chorizo was so flavorful, and the combination of toppings was perfect. I will definitely be making these again.


Kian Diyanat
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Delicious! I made these tacos for a party and they were a crowd-pleaser. Everyone loved the unique flavor of the chorizo.


SIGNAL GAMING
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I thought the recipe was easy to follow and the tacos turned out great! I especially liked the addition of the avocado crema, it really brought the whole dish together.


Pep Buoi
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These tacos were a huge hit with my family! The chorizo was flavorful and had a nice kick to it, and the combination of toppings made for a really satisfying meal. I'll definitely be making these again.


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    #60-minutes-or-less     #time-to-make     #cuisine     #preparation     #north-american     #mexican     #easy     #vegetarian     #dietary     #3-steps-or-less