VEGETARIAN CHILI-- FAT SMASH DIET PHASE 1
This is my nightly dinner when on the Fat Smash Diet, Phase 1. All veggies & beans, no meat! It keeps dinnertime easy.... I'd like to note this isn't completely vegetarian due to the pinto beans, sometimes having bacon in them.
Provided by amjubenville
Categories Beans
Time 8h20m
Yield 20 cups, 10 serving(s)
Number Of Ingredients 16
Steps:
- Put all ingredients in the crock pot for 8 hours. or simmer on the stove in a pot for 3 hours, stirring every 20 minutes.
- add 1 ounce of low fat cheddar cheese on the top! (if youre on the fat smash!).
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Kawayida kafelo
[email protected]I would not recommend this recipe.
Ali Sajid
[email protected]This chili was a waste of time. It was bland and flavorless.
Rumika Madushan Bro
[email protected]I found this chili to be a bit bland. I added some extra spices and it was much better.
David Lyons
[email protected]This chili was a bit too spicy for me, but my husband loved it. He said it was the best chili he's ever had.
ben allan
[email protected]This chili is delicious! I love the smoky flavor from the chipotle peppers. I also like that it's a healthy and hearty dish.
Bidemi Olufayo
[email protected]This chili was easy to make and turned out great! I used ground turkey instead of beef, and it was still very flavorful. I also added a can of corn for some extra sweetness.
Queen robloxian GAMES
[email protected]I'm not usually a fan of vegetarian chili, but this recipe changed my mind. The combination of spices and vegetables was perfect, and the chili had a really nice depth of flavor. I'll definitely be making this again!
Abdullah Ahamed
[email protected]This chili was a hit at my last potluck! Everyone loved the unique smoky flavor and the generous amount of vegetables. I'll definitely be making this again.
Fasonu Segun
[email protected]I've made this chili twice now and it's become a family favorite. The flavors are so rich and complex, and it's really hearty and filling. I love that it's a healthy dish too, with plenty of vegetables and beans.
Madiha Rizwan
[email protected]This vegetarian chili is a great recipe for a healthy and filling meal. It was easy to make and the flavors were delicious. I especially liked the addition of sweet potatoes, which gave the chili a slightly sweet and earthy flavor.