VEGETARIAN CHILI
A variety of vegetables, a rich tomato base, and just the right amount of spice make this vegetarian chili a satisfying option in only 35 minutes. Vegetarians will ask for this chili again and again. You may even convert meat lovers to vegetarian chili!
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 35m
Number Of Ingredients 12
Steps:
- In a large pot, heat oil over medium-high. Add onion and garlic; cook, stirring frequently, until onion is translucent and garlic is soft, about 4 minutes. Add cumin and chile powder, season with salt and pepper, and cook until spices are fragrant, 1 minute. Add zucchini and tomato paste; cook, stirring frequently, until tomato paste is deep brick red, 3 minutes. Stir in black beans, pinto beans, and both cans diced tomatoes. Add 2 cups water and bring mixture to a boil. Reduce to a medium simmer and cook until zucchini is tender and liquid reduces slightly, 20 minutes. Season with salt and pepper.
Nutrition Facts : Calories 232 g, Fat 6 g, Fiber 9 g, Protein 10 g
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Kill You
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chili was very flavorful and hearty. I will definitely be making this again.
Basheer Hamdard
[email protected]This chili is so good! I've made it several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Bibi Yasmin
[email protected]This chili is amazing! It's so flavorful and hearty, and it's perfect for a cold winter day. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again!
Tammie Young
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chili was very flavorful and hearty. I will definitely be making this again.
Ulug Bek
[email protected]This chili is so good! I've made it several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Kashif Shoro
[email protected]This chili is amazing! It's so flavorful and hearty, and it's perfect for a cold winter day. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again!
Mars Jannta
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chili was very flavorful and hearty. I will definitely be making this again.
Mugonzi Arafat
[email protected]This chili is so good! I've made it several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Allaa
[email protected]I made this chili last night and it was a hit! My family loved it. It was easy to make and the flavors were delicious. I will definitely be making this again.
Sahlil Ds
[email protected]This vegetarian chili is amazing! It's so flavorful and hearty, and it's perfect for a cold winter day. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again!