VEGETARIAN CEVICHE THAT LOOKS NOT-SO-VEGETARIAN
I use hearts of palm to mimic octopus rings. it's really pretty (even though i always hated octopus). It requires no cooking and all the flavor. Amounts vary with size of vegetables.
Provided by snickels
Categories Onions
Time 10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cut hearts of palm in circles and pop out the middle. (i keep the middle in the dish but the little loops look like octopus).
- Chop everything else and mix together.
- Serve in martini or margarita glasses with a little cilantro and fresh black pepper on top.
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Elizabeth Shadracky
[email protected]This ceviche is the perfect party food! It's easy to make ahead of time and it's always a crowd-pleaser.
pramesh singh
[email protected]I love this recipe because it's so versatile! You can add or remove ingredients to suit your taste.
Elizabeth Dekker
[email protected]This ceviche is a must-try for any vegetarian or vegan! It's packed with flavor and nutrients, and it's a great way to get your veggies in.
Clement Arhin
[email protected]I've made this recipe several times now and it's always a hit! It's a great way to impress your friends and family.
MD sahin Ahamed
[email protected]This ceviche is the perfect summer dish! It's light and refreshing, and it's a great way to use up fresh vegetables.
Sanoj Sha
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Mariana Francisco
[email protected]This recipe is a great way to get your veggies in! The ceviche is packed with flavor and nutrients, and it's a great way to stay healthy.
Md. Sojib Ahmed
[email protected]I'm always looking for new vegetarian recipes, and this one did not disappoint! The ceviche was delicious and refreshing, and it was a great way to use up some of my leftover vegetables.
Zahid Afridi
[email protected]This ceviche was so easy to make and it turned out so well! The flavors were perfect and the texture was just right. I will definitely be making this again.
Laxmi Pun
[email protected]I was skeptical about trying a vegetarian ceviche, but this recipe proved me wrong! It was so delicious and flavorful, and the texture was spot-on. I will definitely be making this again.
yahia Alaa
[email protected]This recipe is amazing! I've made it several times now and it's always a hit. The flavors are so fresh and vibrant, and the texture is perfect. I love that it's a healthy and vegetarian take on a classic dish.