VEGETARIAN CAULIFLOWER FRITTERS
Make and share this Vegetarian Cauliflower Fritters recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Cauliflower
Time 31m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook the cauliflower for about 6-8 minutes or until soft enough to mash; drain very well.
- Place the cauliflower in a large bowl and mash with a fork.
- Add in the eggs and all the remaining ingredients; mix to combine (adjust all seasonings and hot sauce to taste, if you find that the mixture is too wet then add in a little more flour).
- Heat a small amount of oil in a large skillet over medium-high heat.
- Working in batches drop about a heaping tablespoonful of batter into hot oil; brown one side then turn and brown the other side (about 3 minutes per side).
- Remove to a paper towel.
- Repeat with remaining batter, adding in a little more oil if needed.
- Serve with sour cream.
Nutrition Facts : Calories 124.6, Fat 4, SaturatedFat 1.2, Cholesterol 158.6, Sodium 243.6, Carbohydrate 15.2, Fiber 6, Sugar 5.8, Protein 9.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kimberly Masuku
kimberly@aol.comThese fritters were a great way to use up some leftover cauliflower. They were so easy to make and they turned out so crispy.
Jeannie Judy
j@gmail.comI wasn't sure what to expect with these fritters, but I was pleasantly surprised. They were so delicious and flavorful.
Rebecca McCartney
rebecca@gmail.comThese fritters were a little bland for my taste. I think I'll add some more spices next time.
Bipasha Singh
bs@aol.comI've made these fritters several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
chris flourish
f_chris47@yahoo.comThese fritters were delicious! I added a little bit of chopped onion and green pepper to the batter and they turned out so flavorful.
Akther Hossain
ah@gmail.comI loved these fritters! They were so flavorful and the texture was perfect. I served them with a raita sauce and they were the perfect appetizer.
Mohammed Al Barazenjey
mohammeda8@hotmail.frThese fritters were a great way to use up some leftover cauliflower. They were so easy to make and they turned out so crispy.
Hassan Hassan
h_h@gmail.comI wasn't sure what to expect with these fritters, but I was pleasantly surprised. They were so delicious and flavorful.
Osu Tony
tony-o53@hotmail.comThese fritters were a little bland for my taste. I think I'll add some more spices next time.
Bee Kay_2022
kb37@aol.comI've made these fritters several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Munib Toor
toor-m27@aol.comThese fritters were delicious! I added a little bit of chopped onion and green pepper to the batter and they turned out so flavorful.
Liban Abduqadir
a_liban@hotmail.frI loved these fritters! They were so flavorful and the texture was perfect. I served them with a raita sauce and they were the perfect appetizer.
Marya Katouzi
katouzimarya46@yahoo.comThese fritters were a great way to use up some leftover cauliflower. They were so easy to make and they turned out so crispy.
Sandra Provenzano
provenzano_s79@yahoo.comI wasn't sure what to expect with these fritters, but I was pleasantly surprised. They were so delicious and flavorful.
Harsh Chouhan
h.chouhan@yahoo.comThese fritters were a little bland for my taste. I think I'll add some more spices next time.
Modern-k-official
modern-k-official@yahoo.comI've made these fritters several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit.
Nightmare Mare
nightmare.mare14@yahoo.comThese fritters were delicious! I added a little bit of cumin and coriander to the batter and they turned out so flavorful.
Andrew Ruch
ruch_a@gmail.comI made these fritters last night and they were a hit! My family loved them. They were so flavorful and the texture was perfect.
Kiberu Badru
kiberu@yahoo.comThese cauliflower fritters were amazing! They were so easy to make and they turned out so crispy and delicious. I served them with a tahini sauce and they were the perfect appetizer.