VEGETARIAN BROCCOLI CASSEROLE II

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Vegetarian Broccoli Casserole II image

A simple vegetable side dish that's ready in about an hour.

Provided by Michelle Payne

Categories     Side Dish     Casseroles     Broccoli Casserole Recipes

Yield 7

Number Of Ingredients 6

1 (16 ounce) package frozen chopped broccoli
½ cup mayonnaise
½ cup processed cheese sauce
2 eggs, beaten
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup bread crumbs

Steps:

  • Preheat oven to 350 F (175 degrees C).
  • In a 4 quart casserole dish combine broccoli, mayonnaise, processed cheese, eggs and mushroom soup. Mix well, sprinkle bread crumbs on top. Bake for 1 hour.

Nutrition Facts : Calories 271.7 calories, Carbohydrate 13.9 g, Cholesterol 73.1 mg, Fat 20.8 g, Fiber 1.9 g, Protein 7.5 g, SaturatedFat 5.5 g, Sodium 772.3 mg, Sugar 3.4 g

Bashari Shuaibu
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This casserole is a great way to get your kids to eat their vegetables. It's a delicious and nutritious meal that they'll love.


Dhuren Govender
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This casserole is a great way to use up leftover cheese. It's a quick and easy way to make a delicious meal.


Muna Thapa
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This casserole is a great make-ahead meal. It can be made ahead of time and then baked when you're ready to serve.


debra Powell
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I'm not a vegetarian, but I love this casserole. It's a great way to get your daily dose of vegetables.


Adefeso Oluwatoyin
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This casserole is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family.


Drapaga Victor
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I'm always looking for new vegetarian recipes and this casserole is a great addition to my repertoire. It's easy to make and it's always delicious.


Zinhle Ayanda Mtshali
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This casserole is a great way to use up leftover broccoli. It's easy to make and it's always a hit with my family.


Tay Mahase
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This casserole was delicious! The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.


Daniel Moses
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This casserole was a bit too cheesy for my taste. I would have preferred a more balanced flavor profile.


sk Payal
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I'm not a fan of broccoli, but this casserole was surprisingly good. The cheese sauce was creamy and flavorful and the broccoli was cooked perfectly.


Vivian ngozi Daniel
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This casserole is perfect for a potluck or a party. It's easy to make ahead of time and it can be served hot or cold.


Nicholis Frauendorf
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I'm a vegetarian and I'm always looking for new recipes. This casserole is a great addition to my recipe box. It's easy to make and it's always delicious.


Owen Moosw
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This casserole is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating broccoli.


Cyber Glitch
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I've made this casserole several times and it's always a hit. It's easy to make and it's always delicious. I love the creamy cheese sauce and the tender broccoli.


Motin Islam
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This casserole was a total flop. The broccoli was overcooked and the cheese sauce was watery. I wouldn't recommend this recipe.


shehzad Shekh
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This casserole was a bit bland for my taste. I added some extra salt and pepper and it was much better. The broccoli was cooked perfectly and the cheese sauce was creamy, but it needed a little more flavor.


Allen Austin
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I was pleasantly surprised by this casserole. I'm not usually a fan of broccoli, but this dish was delicious. The broccoli was tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.


Dabasish Das
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This casserole was so easy to make and it turned out so well! The broccoli was cooked perfectly and the cheese sauce was flavorful and creamy. I will definitely be making this again.


Jay Talley
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I'm not a vegetarian, but I loved this casserole! The broccoli was tender and the cheese sauce was rich and creamy. I served it with a side of roasted potatoes and it was the perfect meal.


Christopher Savage
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This vegetarian broccoli casserole was a hit with my family! It was easy to make and so delicious. The broccoli was cooked perfectly and the cheesy sauce was creamy and flavorful. I will definitely be making this again.