This recipe I make brings the house down! it's so delicious--try it for yourself. I don't bother with 2 sauces, just 1. Cook it all together and wait with chilled white wine and some good tunes!! (I'm from the uk so I hope the measurements are correct--forgive me if I'm wrong!)
Provided by Ricky Henry-Davies
Categories Peppers
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Fry the onion and garlic for 4-5 minutes.
- Add all vegetables and cook 10 minutes.
- Add tinned tomatoes and sweet corn.
- Add crumbled blue cheese, pesto, capers, olives and sun dried tomatoes.
- Mix well --that's your sauce!
- Layer in a lasagna dish -- sauce, lasagna, sauce, lasagna, sauce and finish with grated cheese. Done in the oven 180c for around 30 minutes!
- Open the wine and turn on the tunes!
- Have fun -- .
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Tera Bap
tbap7@yahoo.comThis recipe is a keeper! It's easy to follow, even for a novice cook like me, and the results are delicious. Thanks for sharing.
Sompa Sayon
s.s34@hotmail.comThis lasagna got rave reviews from my family and friends! It's definitely going to become a regular in our dinner rotation.
Eric Bruebaker
bruebakereric@aol.comI'm not a big fan of blue cheese, so I wasn't sure if I'd like this recipe. But I was pleasantly surprised! The blue cheese and pesto flavors were subtle and really complemented each other.
Johnsongill004 gill004
j_g5@yahoo.comI found this recipe to be a bit too complicated and time-consuming. I think I'll try a different recipe next time.
M Ali Abbasi
am@gmail.comMy lasagna didn't turn out quite as well as I hoped. The sauce seemed a bit bland and the layers didn't seem to come together very well.
Alex Nothing
a55@hotmail.comThis recipe is a bit time-consuming but so worth the effort! The lasagna is rich, flavorful, and sure to impress.
pajtim brahimaj
p-brahimaj81@gmail.comThis is such a special dish. It's perfect for a dinner party or a special occasion.
Md Asma
m.a@hotmail.comMy family loved this lasagna! The blue cheese and pesto are such a unique and tasty combination.
Yellitza Tapia
t_y@hotmail.comI'm not a vegetarian but when I tasted this lasagna, I didn't miss the meat one bit!
Zeeshan Danish
z38@gmail.comThe flavors in this dish are incredible. Definitely one of the best pasta dishes I've ever had!
Lerato Bacela
l.bacela@gmail.comEasy and flavorful recipe. I omitted the pine nuts because of allergies and it was still delicious. Thanks!
Evans Veyenle
e@hotmail.comBlue cheese and pesto? Such an unexpected but delicious combo! Definitely will be making this dish again.
Nesandi Dahamya
d-nesandi@yahoo.comThis is the best vegetarian lasagna recipe I've ever had!
Lisa Swanson
lswanson@hotmail.comJust wanted to say thanks for sharing this recipe! Tried it last night for a dinner party and it was a total hit! I'm always looking for new veggie-centric dishes that are flavorful and easy to make.
Nina Bati
nina-bati92@hotmail.comMade this dish last night and it was AMAZING! So flavorful, easy to make, and a definite crowd-pleaser! Will definitely be part of my regular rotation.
Kayla Cameron
kayla.c@gmail.comWOW! Just made this recipe for a dinner party last night and was blown away by how delicious it was!!! Even my husband, who claims he hates blue cheese, was begging for seconds (he just picked off the almonds). Went back for thirds myself and I rarel